Brand New, Unread Copy in Perfect Condition. A+ Customer Service!. Codice inventario libreria
Riassunto: "This is a timeless and comprehensive collection of essential recipes that will save you trawling through lots of cookbooks to find a particular recipe. This essential resource contains over 1,000 recipes, cooking tips and techniques and will become the most trusted and used reference book in your kitchen. Each recipe in The Cook's Book of Everything has been triple tested in the Murdoch Books Test Kitchen for guaranteed results."
Sinossi: How to make the world's best zuppa inglese; how to coat meat with flour and not get your hands dirty; how to keep your friands light and stop your souffles sinking; how to chiffonade a handful of fresh basil in 10 seconds; how to make a perfect beer batter for fish, and perfect chips to go with it; how to buy a fresh crab and get rid of the 'funny' bits; how to whip egg whites. How to cook...everything.
Condizione libro: New
Descrizione libro Murdoch Books, 2009. Hardcover. Condizione libro: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence!. Codice libro della libreria 1758193
Descrizione libro Murdoch Books 16/03/2009, 2009. Condizione libro: used-good. - GREAT BOOK IN GOOD OR BETTER CONDITION, NORMALLY SENT SAME DAY FROM WAREHOUSE. Codice libro della libreria 7719-9781741960334
Descrizione libro Hardback. Condizione libro: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice libro della libreria GOR003795058
Descrizione libro Murdoch Books. Condizione libro: Very Good. overall good condition inside. Codice libro della libreria SD-12-A-6-0693