Editore: University of Pennsylvania, 1985
Da: Eryops Books, Stephenville, TX, U.S.A.
Soft cover. Condizione: Very Good. XEROX of Unpublished Master of Science Thesis; softcovers; in very good condition. Book.
Editore: Lorenz Books, 2011
ISBN 10: 0754823679 ISBN 13: 9780754823674
Da: Michael Lyons, HAGERSTOWN, MD, U.S.A.
Condizione: Good. Ships same day or next. Cover has minor damage but text is very good. This is a damaged return that has never been read or used. Expedited shipping available at checkout for domestic orders.
Editore: Lorenz Books, 2011
ISBN 10: 0754823679 ISBN 13: 9780754823674
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition.
Editore: Lorenz Books, 2011
ISBN 10: 0754823679 ISBN 13: 9780754823674
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New.
Editore: Anness Publishing, London, 2016
ISBN 10: 0754823679 ISBN 13: 9780754823674
Da: Grand Eagle Retail, Wilmington, DE, U.S.A.
Paperback. Condizione: new. Paperback. Here in one fabulous collection are 2000 recipes for every kind of sweet treat you could ever need: from family cakes and teatime cookies to tempting puddings, sumptuous dinner party desserts and chocolate gifts, you are sure to find the perfect recipe in this comprehensive boxed set of four cookbooks. From Chelsea buns and chocolate drops to treacle tart and coffee cake, 500 Cakes & Bakes is guaranteed to inspire every cook with its sensational selection of recipes. There are simple lunchbox snacks like oaty coconut biscuits as well as party and weekend treats such as festive apple pie, caramel meringues or chocolate cheesecake. Enjoy light-as-air meringues, black forest gateau and chocolate chiffon pie. There is even a chapter on low-fat baking so everyone can indulge! 500 Cookies, Biscuits & Bakes is a delicious and mouthwatering selection of the world's best-loved recipes - try Easter biscuits, Fourth of July blueberry softbakes, salted peanut cookies, brandy snaps, Maryland chocolate chip cookies, pink sugared hearts, chocolate walnut bars, Yorkshire fat fascals, cheddar pennies and many more. Traditional recipes for flapjacks, macaroons and shortbread sit happily alongside contemporary creations such as ice cream sandwiches, toffee apple and oat crunchies, and tiramisu cookies. 500 Classic Chocolate Recipes is a superlative range of irresistible treats encompassing chocolate in all its forms: melted, tempered, piped, drizzled, marbled, grated, curled and even sculpted, with an amazing wealth of ideas for using chocolate in cakes, pies, pastries, muffins, hot and cold desserts, drinks, fudges, candies and frostings. Try luxury chocolate mousse, chocolate amaretto maquise, chocolate pavlova with chocolate curls and fruits, double chocolate-dipped fruit and chocolate fudge triangles. Desserts are the ultimate culinary treat, whether rustling up a lemon meringue pie or apple crumble for the family or treating guests to Italian tiramisu or a brandy-soaked borracho cake from Spain. This delectable collection of 500 recipes offers something for each season, from citrus sorbet for a hot summer's day to a hot fruit pudding or syrup sponge for winter. Illustrated throughout with 2000 glorious colour photographs, packed full of tips and advice, and with nutritional notes for every recipe, this is the ultimate book collection for every home cook. An amazing boxed collection offering four irresistible cookbooks - everything from cookies and cupcakes to cheesecakes, tarts, fruit pies, steamed puddings and iced desserts in one gift slipcase. Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Editore: Lorenz Books, 2011
ISBN 10: 0754823679 ISBN 13: 9780754823674
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Condizione: As New. Unread book in perfect condition.
Editore: Lorenz Books, 2011
ISBN 10: 0754823679 ISBN 13: 9780754823674
Da: GreatBookPricesUK, Castle Donington, DERBY, Regno Unito
Condizione: New.
Editore: Anness Publishing, London, 2016
ISBN 10: 0754823679 ISBN 13: 9780754823674
Da: CitiRetail, Stevenage, Regno Unito
Paperback. Condizione: new. Paperback. Here in one fabulous collection are 2000 recipes for every kind of sweet treat you could ever need: from family cakes and teatime cookies to tempting puddings, sumptuous dinner party desserts and chocolate gifts, you are sure to find the perfect recipe in this comprehensive boxed set of four cookbooks. From Chelsea buns and chocolate drops to treacle tart and coffee cake, 500 Cakes & Bakes is guaranteed to inspire every cook with its sensational selection of recipes. There are simple lunchbox snacks like oaty coconut biscuits as well as party and weekend treats such as festive apple pie, caramel meringues or chocolate cheesecake. Enjoy light-as-air meringues, black forest gateau and chocolate chiffon pie. There is even a chapter on low-fat baking so everyone can indulge! 500 Cookies, Biscuits & Bakes is a delicious and mouthwatering selection of the world's best-loved recipes - try Easter biscuits, Fourth of July blueberry softbakes, salted peanut cookies, brandy snaps, Maryland chocolate chip cookies, pink sugared hearts, chocolate walnut bars, Yorkshire fat fascals, cheddar pennies and many more. Traditional recipes for flapjacks, macaroons and shortbread sit happily alongside contemporary creations such as ice cream sandwiches, toffee apple and oat crunchies, and tiramisu cookies. 500 Classic Chocolate Recipes is a superlative range of irresistible treats encompassing chocolate in all its forms: melted, tempered, piped, drizzled, marbled, grated, curled and even sculpted, with an amazing wealth of ideas for using chocolate in cakes, pies, pastries, muffins, hot and cold desserts, drinks, fudges, candies and frostings. Try luxury chocolate mousse, chocolate amaretto maquise, chocolate pavlova with chocolate curls and fruits, double chocolate-dipped fruit and chocolate fudge triangles. Desserts are the ultimate culinary treat, whether rustling up a lemon meringue pie or apple crumble for the family or treating guests to Italian tiramisu or a brandy-soaked borracho cake from Spain. This delectable collection of 500 recipes offers something for each season, from citrus sorbet for a hot summer's day to a hot fruit pudding or syrup sponge for winter. Illustrated throughout with 2000 glorious colour photographs, packed full of tips and advice, and with nutritional notes for every recipe, this is the ultimate book collection for every home cook. An amazing boxed collection offering four irresistible cookbooks - everything from cookies and cupcakes to cheesecakes, tarts, fruit pies, steamed puddings and iced desserts in one gift slipcase. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability.
Editore: Anness Publishing, London, 2016
ISBN 10: 0754823679 ISBN 13: 9780754823674
Da: AussieBookSeller, Truganina, VIC, Australia
Paperback. Condizione: new. Paperback. Here in one fabulous collection are 2000 recipes for every kind of sweet treat you could ever need: from family cakes and teatime cookies to tempting puddings, sumptuous dinner party desserts and chocolate gifts, you are sure to find the perfect recipe in this comprehensive boxed set of four cookbooks. From Chelsea buns and chocolate drops to treacle tart and coffee cake, 500 Cakes & Bakes is guaranteed to inspire every cook with its sensational selection of recipes. There are simple lunchbox snacks like oaty coconut biscuits as well as party and weekend treats such as festive apple pie, caramel meringues or chocolate cheesecake. Enjoy light-as-air meringues, black forest gateau and chocolate chiffon pie. There is even a chapter on low-fat baking so everyone can indulge! 500 Cookies, Biscuits & Bakes is a delicious and mouthwatering selection of the world's best-loved recipes - try Easter biscuits, Fourth of July blueberry softbakes, salted peanut cookies, brandy snaps, Maryland chocolate chip cookies, pink sugared hearts, chocolate walnut bars, Yorkshire fat fascals, cheddar pennies and many more. Traditional recipes for flapjacks, macaroons and shortbread sit happily alongside contemporary creations such as ice cream sandwiches, toffee apple and oat crunchies, and tiramisu cookies. 500 Classic Chocolate Recipes is a superlative range of irresistible treats encompassing chocolate in all its forms: melted, tempered, piped, drizzled, marbled, grated, curled and even sculpted, with an amazing wealth of ideas for using chocolate in cakes, pies, pastries, muffins, hot and cold desserts, drinks, fudges, candies and frostings. Try luxury chocolate mousse, chocolate amaretto maquise, chocolate pavlova with chocolate curls and fruits, double chocolate-dipped fruit and chocolate fudge triangles. Desserts are the ultimate culinary treat, whether rustling up a lemon meringue pie or apple crumble for the family or treating guests to Italian tiramisu or a brandy-soaked borracho cake from Spain. This delectable collection of 500 recipes offers something for each season, from citrus sorbet for a hot summer's day to a hot fruit pudding or syrup sponge for winter. Illustrated throughout with 2000 glorious colour photographs, packed full of tips and advice, and with nutritional notes for every recipe, this is the ultimate book collection for every home cook. An amazing boxed collection offering four irresistible cookbooks - everything from cookies and cupcakes to cheesecakes, tarts, fruit pies, steamed puddings and iced desserts in one gift slipcase. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability.