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Culinary Essentials : Instructor Resource Guide
Editore:
Glencoe McGraw-Hill, 2002
ISBN 10: 0078226139
ISBN 13: 9780078226137
Antico o usato
Brossura
Da: Zoom Books East, Glendale Heights, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: acceptable. Book is in acceptable condition and shows signs of wear. Book may also include underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Codice articolo ZEV.0078226139.A
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EUR 13,87
Spedizione gratuita
Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 1 disponibili
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Culinary Essentials : Instructor Resource Guide
Editore:
Glencoe McGraw-Hill, 2002
ISBN 10: 0078226139
ISBN 13: 9780078226137
Antico o usato
Paperback
Da: HPB-Red, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority! Codice articolo S_379672945
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EUR 12,18
Spedizione EUR 3,18
Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 1 disponibili