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Technology of Cereals: An Introduction for Students of Food Science and Agriculture (Pergamon International Library of Science, Technology, Engineering & Social Studies)
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Codice articolo G008029801XI3N00
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EUR 575,88
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Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 1 disponibili
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Technology of Cereals: An Introduction for Students of Food Science and Agriculture (Pergamon International Library of Science, Technology, Engineering & Social Studies)
Da: Phatpocket Limited, Waltham Abbey, HERTS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some wear and internal barcode may have been clipped, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Codice articolo Z1-C-011-02097
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EUR 573,25
EUR 12,17 shipping
Spedito da Regno Unito a U.S.A.
Spedito da Regno Unito a U.S.A.
Quantità: 1 disponibili