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Secrets From A Country Kitchen: Over 100 Contemporary Recipes for Ovens and Agas - Rilegato

Young, Lucy

 
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'Everyone should buy this book -- it's brilliant'Mary Berry

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Informazioni sull'autore

Lucy Young has a Cordon Bleu training and has worked with Mary Berry for 14 years, helping to produce Mary's recipe books and teaching at her very popular Aga workshops. She was the home economist on Mary Berry's two most recent television series. She has often been heard on BBC radio, talking about her work with Mary Berry.

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