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For nearly two decades, On Cooking: A Textbook of Culinary Fundamentals has instructed thousands of aspiring chefs in the culinary arts. The Fifth Edition Update continues its proven approach to teaching both the principles and practices of culinary fundamentals while guiding you toward a successful career in the culinary arts.
Teaching and Learning Experience:
The text’s time-tested approach is further enhanced with MyCulinaryLab™, a dynamic online learning tool that helps you succeed in the classroom.
- MyCulinaryLab™ enables you to study and master content online—in your own time and at your own pace
- Builds a strong foundation based on sound fundamental techniques that focus on six areas essential to a well-rounded culinary professional–Professionalism, Preparation, Cooking, Garde Manger, Baking, and Presentation
- A wealth of chapter features helps you learn, practice, and retain concepts
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On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
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On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
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Hardcover. Condizione: Good. Connecting readers with great books since 1972! Used textbooks may not include companion materials such as access codes, etc. May have some wear or writing/highlighting. We ship orders daily and Customer Service is our top priority! Codice articolo S_471369535
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On Cooking Update
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Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Codice articolo 00103452123
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On Cooking Update
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Condizione: Acceptable. Item in acceptable condition! Textbooks may not include supplemental items i.e. CDs, access codes etc. Codice articolo 00104021072
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On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
Editore:
Pearson (edition 5th), 2014
ISBN 10: 0133458555
ISBN 13: 9780133458558
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Hardcover. Condizione: Very Good. 5th. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Codice articolo 0133458555-11-1
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On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
Da: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.
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Condizione: acceptable. Book is considered to be in acceptable condition. The actual cover image may not match the stock photo. Book may have one or more of the following defects: noticeable wear on the cover dust jacket or spine; curved, dog eared or creased page s ; writing or highlighting inside or on the edges; sticker s or other adhesive on cover; CD DVD may not be included; and book may be a former library copy. Codice articolo SEWV.0133458555.A
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On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
Da: Goodwill San Antonio, San Antonio, TX, U.S.A.
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Condizione: good. Codice articolo SANV.0133458555.G
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On Cooking
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Pearson Education, Limited, 2014
ISBN 10: 0133458555
ISBN 13: 9780133458558
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Da: Better World Books, Mishawaka, IN, U.S.A.
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Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 5855881-6
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On Cooking: A Textbook of Culinary Fundamentals, 5th Edition
Da: Alliance Book Services, Tempe, AZ, U.S.A.
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Condizione: Fair. 9780133458558 On Cooking: A Textbook of Culinary Fundamentals, 5th Edition HARDCOVER. COMPONENTS ARE NOT INCLUDED. Heavy wear and creasing to cover/edges/corners. Rips and tears on edges of pages and binding. Cardboard showing on corners, edges and spine of book. Cover solidly attached but may show signs of loosening. Binding still intact and strong, and all pages are present and usable. School markings/highlighting throughout book and black-out marks on edges of pages, but none that impairs usability. WE HAVE NUMEROUS COPIES. Codice articolo G0133458555994
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On Cooking: A Textbook Of Culinary Fundamentals, 5th Edition ; 9780133458558 ; 0133458555
Da: APlus Textbooks, Alpharetta, GA, U.S.A.
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Condizione: Very Good. Multiple Copies Available - Very Good Condition - May have school stamp and/or student names - May have some cover wear - DOES NOT INCLUDE ANY CDs OR ACCESS CODES IF APPLICABLE. Codice articolo 0133458555U
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