Articoli correlati a The Calcutta Cookbook

The Calcutta Cookbook - Brossura

Gupta Das Meenakshi; GuptaBunny; ChalihaJaya

 
9780140469721: The Calcutta Cookbook
Brossura
ISBN 10: 0140469729 ISBN 13: 9780140469721
Casa editrice: Penguin, 2000

Sinossi

The Calcutta Cookbook is much more than a cookery book it is a culinary chronicle of travelers and traders who built the city that Job Charnock founded. Calcutta s chronicle began on a hot, wet August afternoon in 1690 when a hungry Charnock climbed off his ship on to the steps of a muddy ghat. The river was Hooghly and the place Sutanati... The story of Calcutta is told by three food lovers the late gourmet chef and author of Bangla Ranna, Minakshi Das Gupta, and feature writers Bunny Gupta and Jaya Chaliah who have collected recipes from all over the world. Many of these are family secrets of Calcuttans who have recreated Armenian, Jewish, Arabian, European, Chinese and Tibetan dishes with distinct Calcutta flavor. Through over two hundred tried and tested recipes ranging from the delicious Bengali Chingri Maacher Malai Curry to the biryani and kebabs of Kabul, and the Temperado, Vindaloo and Sorpotel of Goa, Calcutta unfolds as a gourmet s paradise."

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

Informazioni sull'autore

Minakshi Das Gupta was a gourmet chef and author of Bangla Ranna.

Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.

Editore
Penguin
Data di pubblicazione
2000
Lingua
Inglese
ISBN 10 
0140469729
ISBN 13 
9780140469721
Rilegatura
Copertina flessibile
Numero di pagine
256
Contatto del produttore
non disponibile
Persona responsabile
Terminal Video
n.pederzini@terminaldistribuzione.com

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