Rum A Tasting Course : A Flavour-Focused Approach to the World of Rum - Rilegato
Libro 4 di 6: A Tasting Course
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Informazioni sull'autore
Ian Burrell – also known as the Global Rum Ambassador – was voted the tenth most influential person in the World Drinks industry by Drinks International in 2020. He shares his infectious passion for rum and cocktails with the public the world over through masterclasses, seminars, speeches, and festivals. In 2007, he created RumFest, the world’s first international rum festival, and in 2014 he broke the Guiness World Record for the largest organized rum tasting. Ian works with brands worldwide, and in 2018 he won International Brand Ambassador of the year at the Spirited Awards. He is the current rum and cocktail specialist on Channel 4’s ‘Sunday Brunch’ and was the winner of the IWSC's 2024 Spirits Communicator Trophy.
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Rum a Tasting Course
Editore:
Dorling Kindersley Publishing, Incorporated, 2024
ISBN 10: 0241664578
ISBN 13: 9780241664575
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hardcover. Condizione: Fine. 1st Edition. Grade 4 out of 5 points. This is a used book. Book may have wear due to handling. Has no markings on pages. May not include extra materials like access codes, CDs, accessories, etc. All orders ship by next business day! We are a small company and very thankful for your business! Codice articolo REDSDJXUOP41
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Rum a Tasting Course : A Flavour-focused Approach to the World of Rum
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Condizione: As New. Unread book in perfect condition. Codice articolo 47103637
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Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR013881569
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Rum A Tasting Course: A Flavour-Focused Approach to the World of Rum
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hardcover. Condizione: Very Good. Rum A Tasting Course: A Flavour-Focused Approach to the World of Rum This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 7719-9780241664575
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Rum a Tasting Course : A Flavour-focused Approach to the World of Rum
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Rum A Tasting Course (Hardcover)
Editore:
Dorling Kindersley Ltd, London, 2024
ISBN 10: 0241664578
ISBN 13: 9780241664575
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Hardcover. Condizione: new. Hardcover. The ultimate visual guide for all things rum, from its complex history to innovative production techniques, and recipes for well-loved cocktails* Waitrose Weekend's 2024 Festive Books to Gift *AS SEEN ON CHANNEL 4'S SUNDAY BRUNCHOpen the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer.From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit's long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today.Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for 12 cocktails - both classic favourites and those with a modern twist - Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9780241664575
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Rum A Tasting Course
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Hardback. Condizione: New. * Waitrose Weekend's 2024 Festive Books to Gift *AS SEEN ON CHANNEL 4'S SUNDAY BRUNCHOpen the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer.From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit's long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today.Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for 12 cocktails - both classic favourites and those with a modern twist - Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum. Codice articolo LU-9780241664575
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HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Codice articolo GB-9780241664575
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Rum A Tasting Course: A Flavour-Focused Approach to the World of Rum
Da: Bahamut Media, Reading, Regno Unito
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hardcover. Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Codice articolo 6545-9780241664575
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Rum A Tasting Course
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
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Hardback. Condizione: New. * Waitrose Weekend's 2024 Festive Books to Gift *AS SEEN ON CHANNEL 4'S SUNDAY BRUNCHOpen the bottle on this comprehensive tasting course to discover the variety, complex history, and distinct flavours that rum has to offer.From its origins in the West Indies and its seafaring associations, rum is now distilled all over the world and its popularity as a spirit is experiencing a new rise. Ian Burrell, a passionate advocate for all things rum, reveals the spirit's long and complex history, the production, distillation, and ageing process, and the myriad flavours of this delicious drink available today.Discover who we have to thank for inventing rum, how it is created from sugarcane, and how best to enjoy it. With tasting notes for 100 global rums, and recipes for 12 cocktails - both classic favourites and those with a modern twist - Ian Burrell has the know-how and encouragement to allow you to establish your own palate, and write your own tasting notes. Open up the world of premium and bespoke spirits for a lifetime of enjoyment with this all-encompassing guide to the ongoing story of rum. Codice articolo LU-9780241664575
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