The New Handbook of Multisensory Processing - Rilegato

Rilegato

ISBN 10: 0262017121 ISBN 13: 9780262017121

Casa editrice: The MIT Press, 2012

Riassunto

The major reference work for a rapidly advancing field synthesizes central themes, reports on current findings, and offers a blueprint for future research.

Scientists' attempts to understand the physiology underlying our apprehension of the physical world was long dominated by a focus on the individual senses. The 1980s saw the beginning of systematic efforts to examine interactions among different sensory modalities at the level of the single neuron. And by the end of the 1990s, a recognizable and multidisciplinary field of "multisensory processes" had emerged. More recently, studies involving both human and nonhuman subjects have focused on relationships among multisensory neuronal ensembles and their behavioral, perceptual, and cognitive correlates. The New Handbook of Multisensory Processing synthesizes the central themes in this rapidly developing area, reports on current findings, and offers a blueprint for future research. The contributions, all of them written for this volume by leading experts, reflect the evolution and current state of the field.

This handbook does more than simply review the field. Each of the volume's eleven sections broadly surveys a major topic, and each begins with a substantive and thought-provoking commentary by the section editor that identifies the major issues being explored, describes their treatment in the chapters that follow, and sets these findings within the context of the existing body of knowledge. Together, the commentaries and chapters provide an invaluable guide to areas of general agreement, unresolved issues, and topics that remain to be explored in this fast-moving field.

Su questo libro

Informazioni sull?autore

Barry E. Stein is Professor and Chair of the Department of Neurobiology and Anatomy at Wake Forest University School of Medicine. His previous books on this topic include The Merging of the Senses (MIT Press, 1993) and The Handbook of Multisensory Processes (MIT Press, 2004).

Barry E. Stein is Professor and Chair of the Department of Neurobiology and Anatomy at Wake Forest University School of Medicine. His previous books on this topic include The Merging of the Senses (MIT Press, 1993) and The Handbook of Multisensory Processes (MIT Press, 2004).

M. Alex Meredith is Associate Professor of Anatomy at the Medical College of Virginia, Virginia Commonwealth University.

M. Alex Meredith is Associate Professor of Anatomy at the Medical College of Virginia, Virginia Commonwealth University.

Andreas K. Engel is Professor of Physiology and Head of the Department of Neurophysiology and Pathophysiology at the University Medical Center Hamburg-Eppendorf.

Charles Spence is Director of the Crossmodal Research Group at the Department of Experimental Psychology at Oxford University.

Charles Spence is Director of the Crossmodal Research Group at the Department of Experimental Psychology at Oxford University.

Andrew King is Professor of Neurophysiology, Wellcome Trust Principal Research Fellow, and Codirector of the Auditory Neuroscience Research Group in the Department of Physiology, Anatomy, and Genetics at Oxford University and a Fellow of Merton College.

Barry E. Stein is Professor and Chair of the Department of Neurobiology and Anatomy at Wake Forest University School of Medicine. His previous books on this topic include The Merging of the Senses (MIT Press, 1993) and The Handbook of Multisensory Processes (MIT Press, 2004).

A freelance journalist, Mark Wallace has written widely on virtual worlds and online games for a variety of publications, including Wired and the New York Times. He is the editor of leading metaverse blog 3pointD.com, and a coauthor of Second Life: The Official Guide.

Dettagli dell?edizione

• Editore: The MIT Press
• Data di pubblicazione: 2012
• ISBN 10: 0262017121
• ISBN 13: 9780262017121
• Rilegatura: Copertina rigida
• Lingua: Inglese
• Numero di pagine: 840
• Redattore: Stein Barry E.
• Contatto del produttore: non disponibile