Articoli correlati a Marco Made Easy: A Three-Star Chef Makes It Simple
Sinossi
Marco serves up more than 100 delicious recipes - simple, fast and fun - and shows how to bring big flavours with the help of bottles, packets and jars in his store-cupboard.
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Informazioni sull?autore
Marco Pierre White was born in Yorkshire in 1961. The son of a chef, and the grandson of a chef, Marco's career was predictable, though his astounding achievements in global gastronomy could never have been foreseen. At 16 he became an apprentice chef at the Hotel St George, in Harrogate, before going on to cook at Britains finest restaurants: The Box Tree, Le Gavroche, Chez Nico, La Tante Claire and Le Manoir aux Quat' Saisons. In 1993, at the age of 33, he became the first British chef - and the worlds youngest - to win three Michelin stars (with his restaurant at the Hyde Park Hotel). He retired from the professional kitchen in the late 90s, but remains a key figure in Britain's restaurant world. To date he has opened some 40 restaurants as well as a couple of good inns, the Yew Tree and The Swan
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Risultati della ricerca per Marco Made Easy: A Three-Star Chef Makes It Simple
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Marco Made Easy : A Three-Star Chef Makes It Simple
Editore:
Orion Publishing Group, Limited, 2010
ISBN 10: 0297856510
ISBN 13: 9780297856511
Antico o usato
Rilegato
Da: Better World Books Ltd, Dunfermline, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Codice articolo GRP57184607
Quantità: 2 disponibili
Foto dell'editore
Marco Made Easy : A Three-Star Chef Makes It Simple
Editore:
Orion Publishing Group, Limited, 2010
ISBN 10: 0297856510
ISBN 13: 9780297856511
Antico o usato
Rilegato
Da: Better World Books Ltd, Dunfermline, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Ships from the UK. Used book that is in excellent condition. May show signs of wear or have minor defects. Codice articolo 10014194-6
Quantità: 2 disponibili
Foto dell'editore
MARCO MADE EASY: A Three-Star Chef Makes It Simple
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardback. Condizione: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Codice articolo GOR004073575
Quantità: 1 disponibili
Foto dell'editore
MARCO MADE EASY: A Three-Star Chef Makes It Simple
Editore:
Orion Publishing Co, United Kingdom, London, 2010
ISBN 10: 0297856510
ISBN 13: 9780297856511
Antico o usato
Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. This book is all about creating beautiful and delicious food.without stress and without fuss. Marco Pierre White serves up more than 100 recipes and shows the home cook how to get big flavours from store-cupboard ingredients.The book has sections for starters, shellfish, fish, meat, poultry, desserts, and Marco uses bottles, jars and packets to make divine sauces, syrups and dressings. Olive oil, honey, mustard, soy sauce, vinegar, Hellmann's, Heinz and Knorr - they are all on the lists of ingredients here. And the three main ingredients of Marco Made Easy are: Simple, Fast and Fun. 'It'll take longer to wash the dishes,' he says, 'than it will to make them.'Tomato ketchup helps to make Salmon Ketchup; that bottle of Lea and Perrins brings life to the sauce for peppered steak; and beef casserole is transformed by a can (or two) of Guinness mixed with a carton of prune juice. Desserts, too, require little skill. Jamaican Mess, made with bananas, shop-bought custard and Carnation caramel sauce - is creamy, rich and swee. Who could say no? Beautiful photographs of each stunning dish enable the reader to copy the master chefs presentation: you don't need to be an artist. As Marco says of this revolutionary cook book, `It's for anyone who loves food but hates aggro'.'. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR003422250
Quantità: 2 disponibili
Foto dell'editore
Marco Made Easy: A Three-Star Chef Makes It Simple
Da: Greener Books, London, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Used; Good. **SHIPPED FROM UK** We believe you will be completely satisfied with our quick and reliable service. All orders are dispatched as swiftly as possible! Buy with confidence! Greener Books. Codice articolo mon0002308990
Quantità: 1 disponibili
Foto dell'editore
Marco Made Easy : A Three-Star Chef Makes It Simple
Editore:
Weidenfeld & Nicolson, London, 2010
ISBN 10: 0297856510
ISBN 13: 9780297856511
Antico o usato
Rilegato
Prima edizione
Da: Books & Bygones, Reading, Regno Unito
Valutazione del venditore 4 su 5 stelle
Hardback. Condizione: Good. Condizione sovraccoperta: Very Good. First Edition. 190 pages. Another masterpiece from this great chef. In more than 100 recipes he takes simple, fresh ingredients and cooks them in different ways, quickly and easily. Pages 133-136 have a small closed tear to top edge, not affecting contents. Codice articolo 21697
Quantità: 1 disponibili
Foto dell'editore
MARCO MADE EASY: A Three-Star Chef Makes It Simple
Editore:
Weidenfeld & Nicolson 30/09/2010, 2010
ISBN 10: 0297856510
ISBN 13: 9780297856511
Antico o usato
Rilegato
Da: Bahamut Media, Reading, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Codice articolo 6545-9780297856511
Quantità: 12 disponibili
Foto dell'editore
MARCO MADE EASY: A Three-Star Chef Makes It Simple
Editore:
Weidenfeld & Nicolson 30/09/2010, 2010
ISBN 10: 0297856510
ISBN 13: 9780297856511
Antico o usato
Rilegato
Da: AwesomeBooks, Wallingford, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Codice articolo 7719-9780297856511
Quantità: 12 disponibili
Foto dell'editore
MARCO MADE EASY: A Three-Star Chef Makes It Simple
Editore:
Weidenfeld & Nicolson, 2010
ISBN 10: 0297856510
ISBN 13: 9780297856511
Antico o usato
Rilegato
Prima edizione
Da: Invicta Books P.B.F.A., Builth Wells, POWYS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. 1st Edition. illustrated, 190 pages. Codice articolo 018434
Quantità: 1 disponibili
Foto dell'editore
Marco Made Easy: A Three-star Chef Makes it Simple (UK Import Edition)
Editore:
Weidenfeld & Nicolson, 2010
ISBN 10: 0297856510
ISBN 13: 9780297856511
Nuovo
Rilegato
Prima edizione
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Valutazione del venditore 5 su 5 stelle
Condizione: New. Marco serves up more than 100 delicious recipes - simple, fast and fun - and shows how to bring big flavours with the help of bottles, packets and jars in his store-cupboard. Num Pages: 192 pages, 80. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 265 x 219 x 19. Weight in Grams: 906. . 2010. 1st ed. Hardcover. . . . . Codice articolo V9780297856511
Quantità: Più di 20 disponibili