Here, Wm. Alex McIntosh analyzes the relationship between food and nutrition and social factors, using a wide array of sociological theories. The author applies theories of social organization, culture, social stratification, social change, rural sociology, the sociology of the body, and social problems to empirical problems in food and nutrition. By doing so, he sheds light on issues such as the rise of the state; population growth; famine; obesity; eating disorders; the maldistribution of food across class, gender, and ethnic boundaries; and the changing nature of the food industry.
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`An invaluable resource to anyone interested in socio-cultural aspects of food and nutrition.'
Social Science and Medicine, May 1998
`[McIntosh] engages an enourmous range of social theory, providing some excellent summaries of current areas...[that] point to many research questions sociologists should pursue. The text is written for practicing sociologists and would be excellent for graduate students.'
Contemporary Sociology, Spring 1998
`A welcomed and remarkable book, a first of its kind...most noteworthy is the useful review and synthesis of relevant sociological literature and the diverse food and nutrition literature...I highly recommend this book to anyone who has interest in food and nutrition, whether they are sociologists, nutritionists, anthropologists, or workers in any other related field. There is so much information and so many insights contained in this book, almost everyone will find something useful in it.'
Rural Sociology, 62(2), 1997
Introduction. An Overview of Sociological Approaches to Food and Nutrition. Culture and Food. The Social Organization of Food Activities and Nutritional Status. Social Stratification: The Distribution of Food and Nutrition. The Body and Sociology. The Sociology of Famine. Food and Social Change. The State and Food and Nutrition. Food and Nutrition as Social Problems. The Sociology of Food and Nutrition: A Sociological Assessment. Index.
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Da: Better World Books Ltd, Dunfermline, Regno Unito
Condizione: Very Good. 1st. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Codice articolo GRP26196131
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Condizione: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,700grams, ISBN:9780306453359. Codice articolo 5970086
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Da: Gargoyle Books, IOBA, La Mesa, CA, U.S.A.
Hardcover. Condizione: As New. First Edition First Printing. Part of a collection of social science books just removed from storage where they have been since the 1990s following review for an academic publication. To get them listed expeditiously, we are foregoing our usual detailed descriptions: we trust you'll know if a book is what you're looking for! You can be sure that, unless otherwise noted, ALL are LIKE NEW & unopened. Completely clean & unmarked, bindings straight & strong in like DJs (if issued with one). Virtually flawless! A chance to build your library with essentially new books that have been long out of print or not seen the light of day in decades! Our photos depict the exact book you will receive, never "stock" images of books we don't actually have! Same day shipping on all orders received by 2 pm Weekdays (Pacific time); later orders, Weekends, & holidays ship very next business day. Codice articolo 023013
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Da: Writers Den, Ottawa, ON, Canada
Hardcover. Condizione: Fine. Alex McIntosh analyzes the relationship between food and nutrition and social factors, using a wide array of sociological theories. The author applies theories of social organization, culture, social stratification, social change, rural sociology, the sociology of the body, and social problems to empirical problems in food and nutrition. Codice articolo ABE-1652655209460
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Da: BennettBooksLtd, San Diego, NV, U.S.A.
hardcover. Condizione: New. In shrink wrap. Looks like an interesting title! Codice articolo Q-0306453355
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Da: LIBRERIA LEA+, Santiago, RM, Cile
Dura. Condizione: New. Condizione sovraccoperta: Nuevo. No Aplica (illustratore). 0. Sociologies of Food and Nutrition offers a unique assessment of the relationship between current social factors and empirical problems in food and nutrition. Author William Alex Mclntosh applies state-of-the-art sociological theories to these problems with the aim of extending sociological theory. Drawing on theories of social organization, culture, social stratification, social change, rural sociology, and the sociology of the body, he sheds light upon the role of food within society and the changing nature of the food industry. 640 gr. Libro. Codice articolo 9780306453359LEA10033
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Da: Best Price, Torrance, CA, U.S.A.
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Da: Ria Christie Collections, Uxbridge, Regno Unito
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Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germania
Buch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Here, Wm. Alex McIntosh analyzes the relationship between food and nutrition and social factors, using a wide array of sociological theories. The author applies theories of social organization, culture, social stratification, social change, rural sociology, the sociology of the body, and social problems to empirical problems in food and nutrition. By doing so, he sheds light on issues such as the rise of the state; population growth; famine; obesity; eating disorders; the maldistribution of food across class, gender, and ethnic boundaries; and the changing nature of the food industry. 330 pp. Englisch. Codice articolo 9780306453359
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