From Freezer to Instant Pot: The Cookbook: How to Cook No-prep Meals in Your Instant Pot Straight from Your Freezer - Brossura

Weinstein, Bruce; Scarbrough, Mark

 
9780316425667: From Freezer to Instant Pot: The Cookbook: How to Cook No-prep Meals in Your Instant Pot Straight from Your Freezer
Brossura
ISBN 10: 0316425664 ISBN 13: 9780316425667
Casa editrice: Voracious, 2019

Sinossi

The ultimate INSTANT POT convenience cookbook, FULLY AUTHORIZED with 75 recipes for delicious meals straight from your freezer to the table in minutes, no thawing required, from the bestselling authors of the INSTANT POT BIBLE.

Have you ever come home at the end of a long day, pulled an ice-coated lump of meat out of the freezer, and thought, "Can I eat this tonight?" With this book and your Instant Pot, the answer is a resounding "Yes."

Here, you'll find 75 recipes and tons of strategies for cooking quick, flavorful one-pot meals with frozen ingredients, all with zero thaw time and no advance prep necessary. Each recipe gives timings and ingredients for every 6- and 8-quart model of Instant Pot, including the new Instant Pot Max. Just open your freezer, lock on the lid, and cook! You'll be eating dinner in no time.

The Instant Pot transformed the way you feed your family. Now you can get even more out of your Instant Pot with these delicious, straight-from-the-freezer, one-and-done meals for every occasion.

These satisfying meals include hearty stews and casseroles, savory roasts, healthy sides, and everything in between. You'll enjoy:
  • Butternut Squash Bisque
  • Ground Beef Lo Mein
  • Ziti with Sausage and Peppers
  • Italian-Style Braised Pork Chops
  • French Dip Sandwiches
  • Chicken Fajitas
  • Sweet and Sour Shrimp
  • And much more!

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

Informazioni sull?autore

Bruce Weinstein and Mark Scarbrough are the bestselling authors of the Instant Pot Bible, among more than 30 other cookbooks. They are the owners of mediaeats, a culinary production company, were nominees for 2011 and 2015 James Beard Awards, won the 2015 IACP Award, and are the longest-serving columnists on WeightWatchers.com, as well as regular contributors to the Washington Post, Fine Cooking, and Cooking Light.

Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.

Editore
Voracious
Data di pubblicazione
2019
Lingua
Inglese
ISBN 10 
0316425664
ISBN 13 
9780316425667
Rilegatura
Copertina flessibile
Numero di pagine
184
Contatto del produttore
non disponibile
Persona responsabile
non disponibile

Altre edizioni note dello stesso titolo

9781529329742: From Freezer to Instant Pot: How to Cook No-Prep Meals in Your Instant Pot Straight from Your Freezer

Edizione in evidenza

ISBN 10:  1529329744 ISBN 13:  9781529329742
Casa editrice: Hodder & Stoughton, 2020
Brossura