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9780323983877: Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition

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Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition delivers a multidisciplinary reference of nanobiotechnology applications in various sectors, including farming practices, healthcare and breeding practices, market and economic analysis/benefits, biosafety, regulation, and more. The book explores nanobiotechnology's role in livestock handling, including hygiene maintenance and feed/nutrient delivery. The book also examines nanobiotechnology's role in maintaining nutrient quality in food products, and covers healthcare practices utilizing nanobiotechnology, such as maintaining and monitoring livestock health, diagnosis and treatment of disease, monitoring drug delivery, optimizing breeding patterns, and cryopreservation of sperm and eggs.

  • Discusses livestock diseases and major handling mistakes in livestock treatment and potential solutions
  • Provides detailed explanations of food safety technologies and food regulation policies
  • Presents a detailed analysis of market growth and trends related to the livestock industry
  • Includes biosafety and bioregulation of the nanobiotechnological tools used to produce transgenic animals

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Informazioni sugli autori

Dr. Singh received his B. Sc. from Allahabad University India and his M.Sc and Ph.D. in Biochemistry from Lucknow University, India. He is currently working as an Assistant Professor in the Department of Biotechnology, Indira Gandhi National Tribal University, India. His work and research interests include biochemistry, biosensors, nanobiotechnology, electrochemistry, material sciences, and biosensors applications in biomedical, environmental, agricultural and forensics sciences.



Prof. Charles Oluwaseun Adetunji is a full Professor at the Department of Microbiology, Faculty of Sciences and the Director of Research and Innovation, Edo State University Uzairue (EDSU), Edo State, Nigeria. He formerly served as the Acting Director of Intellectual Property and Technology Transfer, Head of the Department of Microbiology, and Sub Dean of the Faculty of Science. Currently, he holds the positions of Chairman of the Grant Committee and Dean of the Faculty of Science at EDSU.

Prof. Adetunji is a Fellow of the Royal Society of Biology in the UK. Additionally, he serves as a Visiting Professor and the Executive Director of the Center for Biotechnology at Precious Cornerstone University, Nigeria. His research centers on applying biological techniques and microbial bioprocesses to achieve Sustainable Development Goals (SDGs) and contribute to advancements in agriculture.



Professor Ram Lakhan Singh is Vice-Chancellor of Nilamber-Pitamber University, Medininagar, India. He held position of Professor and Chair of Biochemistry at Dr. Rammanohar Lohia Avadh University, Ayodhya, India prior to joining this assignment. He has 31 years of experience as teacher and 39 years as researcher in the area of Environmental and Nutraceutical Biochemistry. Professor Singh published more than 87 research papers, written 17 book chapters and edited 6 books published by Springer, CRC and Elsevier. He guided 25 PhD students and has been invited as editorial board member of International journals. He has been awarded IUTOX Senior Fellowship in 2007 and admitted to the Fellowships of the Society of Toxicology in 2011 and Academy of Environmental Biology in 2015.

Dr. Jay is an Assistant Professor at the Department of Chemistry, Institute of Sciences, Banaras Hindu University, India, since 2017. He received his Ph.D. degree in Polymer Science from Motilal Nehru National Institute of Technology in 2010 and did MSc and BSc from Allahabad University, India. He is actively engaged in the development of nanomaterials (CeO2, NiO, rare-earth metal oxide, Ni, Nife2O4, Cu2O, Graphene, RGO etc.), based nanobiocomposite, conducting polymer and self-assembled monolayers based clinically important biosensors for estimation of bioanalaytes such as cholesterol, xanthine, glucose, pathogens and pesticides/toxins using DNA and antibodies. He is actively engaged in fabricating metal oxide-based biosensors for clinical diagnosis, food packaging applications, drug delivery, and tissue engineering applications.



Pratima Solanki is Assistant Professor at Special Centre for Nanoscience at Jawaharlal Nehru University, New Delhi. She received her Master and Ph.D. degree from Maharishi Dayanand University, Rohtak, Haryana. She worked at Biomedical Instrumentation Section, National Physical Laboratory, Council of Scientific Industrial Research, New Delhi. She has published around 175 research papers in National and International Journals, 15 International book chapters and has filed 15 Indian patents. She is actively engaged in the research and development of biosensors utilizing nanostructured materials for healthcare and environmental monitoring. She has received Visitor Award 2019 from President of India.

Dalla quarta di copertina

Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition is a multidisciplinary reference of nanobiotechnology applications in various sectors, including farming practices, healthcare and breeding practices, market and economic analysis/benefits, biosafety, regulation, and more. The farming practices include the role of nanobiotechnology in the handling of the livestock, maintenance of hygiene and feeding of livestock animals like nutrient delivery. The disease is considered one of the most crucial risk factors of livestock and poultry breeding. Hygienic and healthy breeding places are the foundation of the healthy growth of livestock and poultry. It is also very important for the safety and health of staff and improvement of the surrounding air and water environments. Therefore, this book includes nanobiotechnology's role in maintaining nutrient quality in meat, milk, eggs, etc. The book covers healthcare practices utilizing nanobiotechnology like maintaining and monitoring the livestock health, diagnosis and treatment of disease, monitoring drug delivery, optimizing breeding patterns, and cryopreservation of sperms and eggs. Moreover, this book highlights the market analysis and trends and how nanobiotechnology has improved the livestock market shares, by specifically focusing on various nanobiotechnological tools that have increased the livestock industry and its market shares and their importance in improving the economy of a country. Further, this book deals with nanobiotechnological products' biosafety, and regulations in livestock industries.

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  • EditoreElsevier
  • Data di pubblicazione2023
  • ISBN 10 0323983871
  • ISBN 13 9780323983877
  • RilegaturaCopertina flessibile
  • LinguaInglese
  • Numero edizione1
  • Numero di pagine530
  • RedattorePratap Singh, Adetunji, Singh, Solanki, RB Singh
  • Contatto del produttorenon disponibile

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Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition delivers a multidisciplinary reference of nanobiotechnology applications in various sectors, including farming practices, healthcare and breeding practices, market and economic. Codice articolo 607782751

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Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition delivers a multidisciplinary reference of nanobiotechnology applications in various sectors, including farming practices, healthcare and breeding practices, market and economic analysis/benefits, biosafety, regulation, and more. The book explores nanobiotechnology's role in livestock handling, including hygiene maintenance and feed/nutrient delivery. The book also examines nanobiotechnology's role in maintaining nutrient quality in food products, and covers healthcare practices utilizing nanobiotechnology, such as maintaining and monitoring livestock health, diagnosis and treatment of disease, monitoring drug delivery, optimizing breeding patterns, and cryopreservation of sperm and eggs. Englisch. Codice articolo 9780323983877

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Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition delivers a multidisciplinary reference of nanobiotechnology applications in various sectors, including farming practices, healthcare and breeding practices, market and economic analysis/benefits, biosafety, regulation, and more. The book explores nanobiotechnology's role in livestock handling, including hygiene maintenance and feed/nutrient delivery. The book also examines nanobiotechnology's role in maintaining nutrient quality in food products, and covers healthcare practices utilizing nanobiotechnology, such as maintaining and monitoring livestock health, diagnosis and treatment of disease, monitoring drug delivery, optimizing breeding patterns, and cryopreservation of sperm and eggs. Codice articolo 9780323983877

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Paperback. Condizione: new. Paperback. Nanobiotechnology for the Livestock Industry: Animal Health and Nutrition delivers a multidisciplinary reference of nanobiotechnology applications in various sectors, including farming practices, healthcare and breeding practices, market and economic analysis/benefits, biosafety, regulation, and more. The book explores nanobiotechnology's role in livestock handling, including hygiene maintenance and feed/nutrient delivery. The book also examines nanobiotechnology's role in maintaining nutrient quality in food products, and covers healthcare practices utilizing nanobiotechnology, such as maintaining and monitoring livestock health, diagnosis and treatment of disease, monitoring drug delivery, optimizing breeding patterns, and cryopreservation of sperm and eggs. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Codice articolo 9780323983877

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Pratap Singh, Ravindra (EDT); Adetunji, Charles Oluwaseun (EDT); Singh, Ram Lakhan (EDT); Singh, Jay (EDT); R Solanki, Pratima (EDT)
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