Invitation To Mediterranean Cooking - Brossura

Roden, Claudia

 
9780330391696: Invitation To Mediterranean Cooking
Brossura
ISBN 10: 0330391690 ISBN 13: 9780330391696
Casa editrice: Pan Macmillan, 2002

Sinossi

As more and more people search for a healthy lifestyle and diet they are discovering the refreshingly simple cuisine of the Mediterranean. Depending on fresh produce, such as tomatoes, aubergines and garlic, combined with olive oil and herbs such basil, coriander and mint, the food of this region is exuberant, colourful and intensely beneficial to good health.From her extensive travels, Claudia Roden has collected over 150 of her favourite recipes, each one capturing the essential qualities of the region. The Mediterranean diet - high in fibre and low in saturated fats and sugars - emphasizes the use of a wide range of vegetables, grains and pulses. Claudia Roden's vegetarian recipes will satisfy every palate, while a chapter on Fish and Seafood will appeal to those who are not completely vegetarian. All Claudia Roden's recipes are infused with her lifelong passion for Mediterranean cooking - her selection of fruit desserts completes this inspired collection.

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

Editore
Pan Macmillan
Data di pubblicazione
2002
Lingua
Inglese
ISBN 10 
0330391690
ISBN 13 
9780330391696
Rilegatura
Copertina flessibile
Numero di pagine
288
Contatto del produttore
non disponibile
Persona responsabile
Alive AG
info@alive-ag.de

Von-H�nefeld-Str.2 DE 50829 K�ln
K�ln
50829
Germania

Altre edizioni note dello stesso titolo

9780847820207: Invitation to Mediterranean Cooking: 150 Vegetarian and Seafood Recipes

Edizione in evidenza

ISBN 10:  0847820203 ISBN 13:  9780847820207
Casa editrice: Rizzoli Intl Pubns, 1997
Rilegato