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Excerpt from The Utilization of Soft Corn in Beef Cattle Feeding
All lots of cattle were started on feed October 25, 1924. The initial feed was at the rate of 10 pounds of alfalfa hay and 1 pound of linseed meal per head per day plus approximately one-fourth yof a full feed of one of the various forms of corn.
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The Utilization of Soft Corn in Beef Cattle Feeding (Classic Reprint)
Print on DemandDa: Forgotten Books, London, Regno Unito
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Paperback. Condizione: New. Print on Demand. This book explores the use of soft corn in feeding beef cattle, a problem that has significantly impacted farmers, especially in years with unfavorable weather conditions affecting corn maturity. The author presents six experiments conducted at the University of Illinois, offering valuable insights into the effectiveness of various methods for utilizing soft corn, including shocking, pasturing, and ensiling. The results challenge previous assumptions, demonstrating that well-preserved soft corn has comparable nutritional value to mature corn, and that ensiling is a highly effective method for preserving and utilizing this valuable feedstuff. This book provides practical guidance for farmers seeking to optimize their livestock feeding strategies, particularly during challenging growing seasons. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Codice articolo 9780331606607_0
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