Food Packaging: Advanced Materials, Technologies, and Innovations is a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, government, and private research institutions, this book offers a broad view of important developments in food packaging.
Aimed at advanced students, research scholars, and professionals in food packaging development, this application-oriented book will help expand the reader’s knowledge of advanced materials and their use of innovation in food packaging.
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Sanjay Mavinkere Rangappa, Jyotishkumar Parameswaranpillai, Senthil Muthu Kumar Thiagamani, Senthilkumar Krishnasamy, Suchart Siengchin
This book acts a one-stop reference for packaging materials researchers working across various industries. With chapters written by leading international researchers from industry, academia, and government and private research institutions, it offers a broad view of important developments in food packaging.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
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Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Dr. Sanjay Mavinkere Rangappa received his Ph.D (Faculty of Mechanical Engineering Science) from Visvesvaraya Technological University, Belagavi, India in 2017, B.E (Mechanical Engineering) from Visvesvaraya Technological University, Bel. Codice articolo 395498281
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