The way in which the performance of ruminant species may be improved by modifying animal function is of importance to the scientists and the producer. Food is the major factor but the role of season, photoperiod, hormones and growth promoters must also be considered. This book discusses recent developments in many facets of ruminant nutrition and feeding. The selection of chapters reflects the state of the agricultural industry and its influence on the research effort. Recent developments in ruminant nutrition and recent developments in pig nutrition has prompted the compilation of this volume. All the contributions have been published previously in recent proceedings of the University of Nottingham Feed Manufacturers Conferences.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Da: Jay W. Nelson, Bookseller, IOBA, Austin, MN, U.S.A.
Soft cover. Condizione: Very Good+. No Jacket. 2nd Edition. Couple tiny creases. Codice articolo 098689
Quantità: 1 disponibili
Da: Bookmans, Tucson, AZ, U.S.A.
Paperback. Condizione: Acceptable. Satisfaction 100% guaranteed. Codice articolo mon0001394186
Quantità: 1 disponibili
Da: Revaluation Books, Exeter, Regno Unito
Paperback. Condizione: Brand New. 2nd edition. 396 pages. 9.25x6.25x0.90 inches. In Stock. Codice articolo zk0407011641
Quantità: 1 disponibili