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Eutrophication is the increase of plant nutrients particularly nitrogen and phosphorus into water beyond the natural concentration, thus encouraging plant growth that can clog waterways, make treating the water for drinking more difficult, and inhibit fish life by depleting oxygen. Harper (zoology and education, U. of Leicester, England) explains the causes and effects, and management options. Addressed to freshwater scientists and engineers, and advanced students. Acidic paper. Annotation copyright Book News, Inc. Portland, Or.
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Eutrophication of Fresh Waters (Population and Community Biology)
Da: Phatpocket Limited, Waltham Abbey, HERTS, Regno Unito
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Condizione: Good. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Ex-library, so some stamps and wear, but in good overall condition. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Codice articolo Z1-R-017-01547
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Eutrophication of Fresh Waters (Population and Community Biology)
Da: Phatpocket Limited, Waltham Abbey, HERTS, Regno Unito
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Condizione: Acceptable. Used - Acceptable. Ex-library with wear - may contain significant amounts of highlighting and underlining in pen or pencil. Your purchase helps support Sri Lankan Children's Charity 'The Rainbow Centre'. Our donations to The Rainbow Centre have helped provide an education and a safe haven to hundreds of children who live in appalling conditions. Codice articolo Z1-X-025-02600
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Eutrophication of Fresh Waters
Editore:
Chapman and Hall, London, 1991
ISBN 10: 0412329700
ISBN 13: 9780412329708
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Da: Creaking Shelves Books, Spean Bridge, Regno Unito
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Original Laminated Boards. Condizione: Near Fine. 1st Edition. viii+ 327p. Illustrated . Clean, tight and unmarked. See scans. Codice articolo 008059
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Eutrophication of Fresh Waters
Da: Aardvark Rare Books, Bucknell, SHROP, Regno Unito
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Hardcover. Condizione: Good. Very good HB Chapman and Hall. Codice articolo mon0000148262
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Eutrophication of Freshwaters: Principles, Problems and Restoration
Da: Anybook.com, Lincoln, Regno Unito
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Condizione: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,600grams, ISBN:9780412329708. Codice articolo 9731881
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Eutrophication of Freshwaters: Principles, Problems and Restoration
Da: Anybook.com, Lincoln, Regno Unito
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Condizione: Poor. This is an ex-library book and may have the usual library/used-book markings inside.This book has hardback covers. Book contains pen & pencil markings. In poor condition, suitable as a reading copy. No dust jacket. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,650grams, ISBN:9780412329708. Codice articolo 9829100
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Eutrophication of Fresh Waters (Population and Community Biology)
Editore:
Springer, 1991
ISBN 10: 0412329700
ISBN 13: 9780412329708
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Prima edizione
Da: The Maryland Book Bank, Baltimore, MD, U.S.A.
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hardcover. Condizione: Very Good. First Edition. Used - Very Good. Codice articolo 2-L-5-1221
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Eutrophication of Fresh Waters (Population and Community Biology)
Da: Ria Christie Collections, Uxbridge, Regno Unito
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Condizione: New. In. Codice articolo ria9780412329708_new
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Eutrophication of Fresh Waters
Da: moluna, Greven, Germania
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Gebunden. Condizione: New. Klappentext1. What is eutrophication?.- 1.1 Introduction.- 1.2 Definition and origin of the term eutrophication.- 1.3 Links between eutrophication, biological changes and productivity in lakes.- 1.4 Eutrophication as a natural part of la. Codice articolo 897935946
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Eutrophication of Fresh Waters
Da: AHA-BUCH GmbH, Einbeck, Germania
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Buch. Condizione: Neu. Neuware - 1. What is eutrophication .- 1.1 Introduction.- 1.2 Definition and origin of the term eutrophication.- 1.3 Links between eutrophication, biological changes and productivity in lakes.- 1.4 Eutrophication as a natural part of lake succession.- 1.5 Extent of artificial eutrophication.- 1.6 Eutrophication in rivers, estuaries and coastal waters.- 1.7 Measurement of eutrophication.- 2. The nutrients causing eutrophication, and their sources.- 2.1 The requirements of living cells for survival and growth.- 2.2 The important limiting nutrients.- 2.3 The supply of nitrogen and phosphorus to lakes.- 2.4 Relative importance of diffuse and point sources in catchments.- 2.5 Global aspects of nutrient runoff.- 2.6 Methods for estimating the magnitude of nutrient losses from catchments.- 3. The biochemical manifestations of eutrophication.- 3.1 The components of nutrient cycles in aquatic systems.- 3.2 The ultimate sinks of inflowing nitrogen and phosphorus.- 3.3 Changes in the cycles which occur as a consequence of enhanced nutrient inputs.- 3.4 The importance of the littoral zone in nutrient cycles.- 3.5 Seasonal patterns of nitrogen and phosphorus cycles in lakes.- 3.6 Important features of nutrient transformations in rivers and estuaries.- 4. The biological effects of eutrophication.- 4.1 Introduction.- 4.2 Production and species changes of algae and rnacrophytes.- 4.3 Effects of eutrophication upon rnacrophytes and attached algae.- 4.4 Production and species changes in zooplankton.- 4.5 Production and species changes of zoobenthos.- 4.6 Effects of eutrophication on fish and other vertebrates.- 4.7 Aquatic food-web considerations.- 4.8 Wider implications for wildlife and conservation.- 5. The engineering, economic and social effects of eutrophication.- 5.1 Introduction.- 5.2 Water supply.- 5.3 Fisheries management.- 5.4 Land drainage and weed control in rivers.- 5.5 Wildlife conservation.- 5.6 Public health hazards and nuisances.- 5.7 Other recreational aspects.- 6. Prediction and modelling of the causes and effects of eutrophication.- 6.1 Introduction.- 6.2 Experimental approaches to measures of eutrophication effects.- 6.3 The application of models in eutrophication assessment and prediction.- 6.4 Caution in the use of regression equations.- 6.5 Lake classification based on correlations and large data sets.- 6.6 Other lake classification indices.- 6.7 Dynamic models of lake ecosystems.- 6.8 Prediction without models.- 7. The reduction of causes and the management of effects of eutrophication.- 7.1 Introduction.- 7.2 Reduction of nutrient inputs to lakes.- 7.3 Evaluation of nutrient control measures.- 7.4 Control of nutrient concentrations within lakes.- 7.5 Management of lakes without nutrient reduction.- 8. A case study in restoration: shallow eutrophic lakes in the Norfolk Broads.- 8.1 Introduction.- 8.2 Historical perspective.- 8.3 Eutrophication of the Broads.- 8.4 Mechanisms of change.- 8.5 Effects of change.- 8.6 Restoration of Broadland.- 8.7 Lake sediment as a source of phosphorus.- 8.8 Changes in the storage of phosphorus in lake sediment following phosphorus control.- 8.9 Biological response to reduced nutrient loading.- 8.10 Nutrient reduction by isolation.- 8.11 Sediment removal and lake isolation.- 8.12 Biomanipulation as a restoration technique.- 8.13 The restoration of Broadland in the context of two stable communities.- References. Codice articolo 9780412329708
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