The Utilization of Ingested Protein as Influenced by Undermastication (Bolting) And Overmastication (Fletcherizing): Thesis (Classic Reprint) - Rilegato

Foster, Laurence Fleming

Rilegato

ISBN 10: 0428518907 ISBN 13: 9780428518905

Casa editrice: Forgotten Books, 2019

Riassunto

Excerpt from The Utilization of Ingested Protein as Influenced by Undermastication (Bolting) And Overmastication (Fletcherizing): Thesis

A. Purpose and Plan 2 B. Subjects 5 0. Diet 3 D. Methods 4 E. Daily routine 5 III. Experimental,. 6 a 21 A. Discussion of Data 6 1. Subject F 6 Table I 7.

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Dettagli dell'edizione

• Editore: Forgotten Books
• Data di pubblicazione: 2019
• Lingua: Inglese
• ISBN 10: 0428518907
• ISBN 13: 9780428518905
• Rilegatura: Copertina rigida
• Numero di pagine: 62
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