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The Complete Restaurateur: A Practical Guide to the Craf And Business of Restaurant Ownership - Brossura
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Yes, owning a restaurant is a 24-hour-a-day job. But restaurant ownership can be a profitable dream--if you carefully plan for success.
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The Complete Restaurateur: A Practical Guide to the Craft and Business of Restaurant Ownership
Da: -OnTimeBooks-, Phoenix, AZ, U.S.A.
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Condizione: good. A copy that has been read, remains in good condition. All pages are intact, and the cover is intact. The spine and cover show signs of wear. Pages can include notes and highlighting and show signs of wear, and the copy can include "From the library of" labels or previous owner inscriptions. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships via media mail. Codice articolo OTV.0452267528.G
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The Complete Restaurateur : A Practical Guide to the Craft and Business of Restaurant Ownership
Editore:
Penguin Publishing Group, 1992
ISBN 10: 0452267528
ISBN 13: 9780452267527
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Da: Better World Books, Mishawaka, IN, U.S.A.
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Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 38390133-75
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The Complete Restaurateur: A Practical Guide to the Craft and Business of Restaurant Ownership
Da: GoldBooks, Denver, CO, U.S.A.
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Paperback. Condizione: new. New Copy. Customer Service Guaranteed. Codice articolo 8A22_10_0452267528
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