Experienced authors and educators, Hein, Pattison, Best, and Arena, recognize that both science and mathematics can be daunting subjects. They skillfully anticipate areas of difficulty and pace the text accordingly. Particular emphasis is placed on the understanding of how chemical principles relate to the readers lives and future careers.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Morris Hein is professor emeritus of chemistry at Mr. San Antonio College, where he regularly taught the preparatory chemistry course. His name has become synonymous with clarity, meticulous accuracy, and a step–by–step approach that students can follow. Over the years, more than three million students have learned chemistry using the text of Morris Hein. In addition to Foundations of College Chemistry, Tenth Edition, he is co–author of Introduction to General, Organic, and Biochemistry, Seventh Edition, and Introduction to Organic and Biochemistry. He is also co–author of Foundations of Chemistry in the Laboratory, Tenth Edition and Introduction to General, Organic, and Biochemistry in the Laboratory, Seventh Edition.
Leo R. Best taught chemistry for twenty–four years at Mr. San Antonio College. He has been a collaborator and co–author with Morris Hein since the first edition of Introduction to General, Organic, and Biochemistry. He is also co–author of Foundations of Chemistry in the Laboratory and Introduction to General, Organic, and Biochemistry in the Laboratory.
Scott Pattison lives in Muncie, Indiana, and is a dedicated teacher of general, organic, and biochemistry at Ball State University. He has been co–author with Morris Hein since the third edition of Introduction to General, Organic, and Biochemistry.
Susan Arena currently teaches general chemistry and is director of the Merit Program for Emerging Scholars at the University of Illinois, Urbana–Champaign. He is co–author with Morris Hein on foundations of College Chemistry, Tenth Edition, and is also co–author of Introduction to General, Organic, and Biochemistry, Seventh Edition, and Introduction to Organic and Biochemistry
Introduction to General, Organic, and Biochemistry Seventh Edition is the ideal text for science and allied–health majors. This new edition includes improved explanations, thoroughly updated sections covering cutting–edge developments and emerging technologies in biochemistry, and more of the popular "Chemistry in Action" sections. These examples range from the debate about the fat substitute olestra to the changing colors of autumn leaves.
Ask your bookstore manager for these student resources:
Student Solutions Manual for Introduction to General, Organic, and Biochemistry
Find the answers and solutions to ALL end–of–chapter questions and exercises (ISBN 0–534–38064–6)
Introduction to General, Organic, and Biochemistry in the Laboratory, Seventh Edition
Learn the Fundamentals of general, organic, and biochemistry with a laboratory experience that consistently works (ISBN 0–534–38062–X)
A Basic Math Approach to Concepts of Chemistry, Sixth Edition
Develop your mathematical and conceptual skills essential for success in general chemistry. (ISBN 0–534–26574–X)
Discover Chemistry Version 2.0
Prepare for exams with your own virtual tutor using interactive CD–ROM. (ISBN 0–534–36134–X)
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
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