Purchasing: Selection and Procurement for the Hospitality Industry - Brossura

Feinstein, Andrew Hale; Stefanelli, John M.; Hancock, Gael D.

Brossura

ISBN 10: 0470316586 ISBN 13: 9780470316580

Casa editrice: John Wiley & Sons Inc, 2012

Riassunto

Hospitality professionals will find that this eighth edition balances purchasing activities with product and information from a management perspective. Each chapter has been revised so that the most current concepts available are presented along with even more in-depth coverage of hospitality purchasing. Numerous examples, questions, and exercises are included to reinforce new concepts. In order to reflect changes in the field, technology applications in the purchasing function are discussed throughout. New, revised, and updated illustrations and photographs of concepts, companies, and products relating to the purchasing function have also been included to give hospitality professionals a better understanding of the field.

Su questo libro

Product Description

Book by Feinstein Andrew H Stefanelli John M

Dettagli dell'edizione

• Editore: John Wiley & Sons Inc
• Data di pubblicazione: 2012
• Lingua: Inglese
• ISBN 10: 0470316586
• ISBN 13: 9780470316580
• Rilegatura: Copertina flessibile
• Numero di pagine: 185
• Contatto del produttore: non disponibile
• Persona responsabile: non disponibile