Tea Basics: A Quick and Easy Guide - Brossura

Rhinehart, Ric; Rasmussen, Wendy

Brossura

ISBN 10: 0471185183 ISBN 13: 9780471185185

Casa editrice: Harvest, 1998

Riassunto

TEA BASICS

Your complete guide to the perfect cup

Civilized, soothing, delicious, and relaxing . . . tea offers an ideal refuge from the fast pace and stressful demands of life today. But with the astonishing array of teas currently available, how do you find a cup you can really call your own?

Start with Tea Basics. This handy reference covers all of the essentials of tea buying, brewing, and tasting, and explores the comforts of ritual and healing that tea has provided through the centuries. As you sip and savor the wonderful flavors of black teas, green teas, oolongs, and scented/herbal teas, you'll understand why tea is consumed by more people worldwide than any other drink except water. So put the kettle on, put your feet up, and immerse yourself in Tea Basics! Inside you'll find:
* Tea facts: its origins, history, and many varieties
* Guidance on selection, blending, brewing, tasting, and storage
* Tips on tea etiquette
* A tea-tasting glossary
* Select sources of tea and related equipment

Su questo libro

Informazioni sull?autore

WENDY RASMUSSEN is the Executive Director of the American Premium Tea Institute, and a frequent contributor to tea industry journals.

RIC RHINEHART is the president of R2 Consultants, a management consulting company specializing in premium tea.

Dalla quarta di copertina

TEA BASICS

Your complete guide to the perfect cup

Civilized, soothing, delicious, and relaxing . . . tea offers an ideal refuge from the fast pace and stressful demands of life today. But with the astonishing array of teas currently available, how do you find a cup you can really call your own?

Start with Tea Basics. This handy reference covers all of the essentials of tea buying, brewing, and tasting, and explores the comforts of ritual and healing that tea has provided through the centuries. As you sip and savor the wonderful flavors of black teas, green teas, oolongs, and scented/herbal teas, you'll understand why tea is consumed by more people worldwide than any other drink except water. So put the kettle on, put your feet up, and immerse yourself in Tea Basics! Inside you'll find:

• Tea facts: its origins, history, and many varieties
• Guidance on selection, blending, brewing, tasting, and storage
• Tips on tea etiquette
• A tea-tasting glossary
• Select sources of tea and related equipment

Dettagli dell'edizione

• Editore: Harvest
• Data di pubblicazione: 1998
• Lingua: Inglese
• ISBN 10: 0471185183
• ISBN 13: 9780471185185
• Rilegatura: Copertina flessibile
• Numero di pagine: 204
• Contatto del produttore: non disponibile
• Persona responsabile: Product Safety Manager; enquiries@harpercollins.ie; ; HarperCollins, Macken House, 39/40 Mayor Street Upper; Dublin 1; D01 C9W8; Irlanda