Articoli correlati a Cooking for Fifty: The Complete Reference and Cookbook

Cooking for Fifty: The Complete Reference and Cookbook - Brossura

Holden, Chet

 
9780471570158: Cooking for Fifty: The Complete Reference and Cookbook

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A sourcebook of 300 contemporary, healthful recipes and references that balances common sense with uncommon ideas. Includes nutrient breakdowns for all recipes, alternative instructions for microwave, food processors and other time-saving equipment as well as realistic food costs for a wide range of operations and budgets. The reference section contains a brief course on cooking techniques, conversion charts, equipment capacities, cooking times, recipe reduction and expansion tables and both U.S. and metric measurements.

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Informazioni sull'autore

Chet Holden is the author of Cooking for Fifty: The Complete Reference and Cookbook, published by Wiley.

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