Articoli correlati a The Kitchen Science Cookbook
Sinossi
The Kitchen Science Cookbook is a beautiful, lovingly crafted recipe book with a twist each recipe is a science experiment that you can do at home with your family, using easy-to-find ingredients you ll likely already have in your pantry. Key Points: If you can follow a recipe, you can explore science! The Kitchen Science Cookbook presents science in a way that is easy to follow, familiar and widely accessible. The book seeks to enable families to enjoy exploring science at home together. Contains 50 science experiments, suitable for young scientists from 3-15. Each experiment has been rigorously tested by a community of 2000 worldwide to ensure ease of understanding and ready availability of ingredients. Each experiment is set out just as you would expect a recipe to be presented in a cookbook. Ingredients, equipment and easy-to-follow instructions make scientific exploration a pleasure. Each experiment also has a clear explaination of the science involved, and suggests paths for further exploration. Carefully designed to make the perfect gift, and a treasured book. The Kitchen Science Cookbook is beautifully presented as a hardcover recipe book. Every recipe is accompanied by a beautiful full-page photograph. Every book sold helps support Nanogirl Labs - a social enterprise - in their work to inspire educate and empower through STEM, ensuring that science education is accessible to all.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
L'autore
Dr Michelle Dickinson (MNZM) - nanotechnologist, researcher and educator - has made it her life mssion to make science and engineering accessible for all. UK-born, Michelle now calls New Zealand home, and is well known for her science communication work there. Michelle is a founder of Nanogirl Labs Ltd, and serves as the company s CTO. A Member of New Zealand Order of Merit, Michelle was winner of the Women of Influence award for science and innovation in 2016, became a Sir Peter Blake Leader in 2015, and was the winner of the Prime Ministers Science Media Communication Prize and the New Zealand Association of Scientists Science Communicators Award in 2014.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
Risultati della ricerca per The Kitchen Science Cookbook
Foto dell'editore
The Kitchen Science Cookbook
Editore:
Nanogirl Labs Limited, 2018
ISBN 10: 0473425971
ISBN 13: 9780473425975
Antico o usato
Rilegato
Da: AwesomeBooks, Wallingford, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. The Kitchen Science Cookbook This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Codice articolo 7719-9780473425975
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EUR 3,42
Spedizione EUR 4,80
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Quantità: 2 disponibili
Foto dell'editore
Kitchen Science Cookbook
Editore:
Nanogirl Labs Limited, 2018
ISBN 10: 0473425971
ISBN 13: 9780473425975
Antico o usato
Rilegato
Da: Better World Books Ltd, Dunfermline, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 55526737-20
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EUR 5,60
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The Kitchen Science Cookbook
Da: Bahamut Media, Reading, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 6545-9780473425975
Compra usato
EUR 4,13
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Spedito da Regno Unito a U.S.A.
Quantità: 2 disponibili
Foto dell'editore
Kitchen Science Cookbook
Editore:
Nanogirl Labs Limited, 2018
ISBN 10: 0473425971
ISBN 13: 9780473425975
Antico o usato
Rilegato
Da: HPB-Ruby, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
hardcover. Condizione: Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Codice articolo S_476461830
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EUR 9,71
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Spedito in U.S.A.
Quantità: 1 disponibili
Foto dell'editore
Kitchen Science Cookbook
Editore:
Nanogirl Labs Limited, 2018
ISBN 10: 0473425971
ISBN 13: 9780473425975
Antico o usato
Rilegato
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Codice articolo 00060544378
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EUR 13,02
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Foto dell'editore
The Kitchen Science Cookbook
Editore:
Nanogirl Labs Limited, 2018
ISBN 10: 0473425971
ISBN 13: 9780473425975
Antico o usato
Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR009913264
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EUR 8,18
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Immagini fornite dal venditore
The Kitchen Science Cookbook
Editore:
Nanogirl Labs Limited, 2017
ISBN 10: 0473425971
ISBN 13: 9780473425975
Antico o usato
Rilegato
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
Valutazione del venditore 5 su 5 stelle
hardcover. Condizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Codice articolo rev9524097377
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EUR 1,37
Spedizione EUR 15,56
Spedito da Regno Unito a U.S.A.
Spedito da Regno Unito a U.S.A.
Quantità: 1 disponibili
Foto dell'editore
The Kitchen Science Cookbook
Editore:
Nanogirl Labs Limited, 2018
ISBN 10: 0473425971
ISBN 13: 9780473425975
Antico o usato
Rilegato
Da: Book Haven, Wellington, WLG, Nuova Zelanda
Valutazione del venditore 5 su 5 stelle
Hardback. Condizione: Very Good. "A beautiful, lovingly crafted recipe book with a twist - every recipe is also a science experiment that you can do at home using only the ingredients found in your pantry. You don't need any qualifications to be scientific, just curiosity and a willingness to try things. This book is designed to break down the stereotypes around who can be a scientist and what scientists look like. Each of the 50 fun and educational experiments are presented in an easy-to-follow recipe format that anyone can do and many of them are deliciously edible. "--Publisher. Signed; Large; Heavy; No DJ. 180 pages. Codice articolo 1590631
Compra usato
EUR 9,57
Spedizione EUR 32,66
Spedito da Nuova Zelanda a U.S.A.
Spedito da Nuova Zelanda a U.S.A.
Quantità: 1 disponibili
Foto dell'editore
Kitchen Science Cookbook
Da: GoldBooks, Denver, CO, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: new. New Copy. Customer Service Guaranteed. Codice articolo 23L99_97_0473425971
Compra nuovo
EUR 87,49
Spedizione EUR 4,73
Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 1 disponibili