The Yan Can Cook Book: More Than 200 Authentic Chinese Recipes - Rilegato

Yan, Martin

Rilegato

ISBN 10: 0517229986 ISBN 13: 9780517229989

Casa editrice: Gramercy Books, 2007

Riassunto

This comprehensive compendium of over 200 carefully tested recipes, charmingly illustrated with diagrams, drawings, cartoons, and photographs, is sure to whet anyone's appetite. There are sections on how to use the wok and its accessories, how to make tofu, how to create beautiful Chinese garnishes, a lesson on using chopsticks, and much more! Recipes include:

• Porcupine Meatballs
• Homemade Plum Sauce
• Drunk Duck Fruity-Flavored Casserole
• Spicy Szechwan Sauteed Pork
• Buddhist Vegetarian Delight

Su questo libro

Informazioni sull?autore

The celebrated host of over 2,000 cooking shows broadcast world-wide, Martin Yan is a certified Master Chef, and a highly respected food consultant, cooking instructor, and author.

Dettagli dell'edizione

• Editore: Gramercy Books
• Data di pubblicazione: 2007
• Lingua: Inglese
• ISBN 10: 0517229986
• ISBN 13: 9780517229989
• Rilegatura: Copertina rigida
• Numero di pagine: 368
• Contatto del produttore: non disponibile
• Persona responsabile: non disponibile