Molecular and Cellular Aspects of Microbial Evolution: Thirtysecond Symposium of the Society for General Microbiology - Rilegato

 
9780521241083: Molecular and Cellular Aspects of Microbial Evolution: Thirtysecond Symposium of the Society for General Microbiology
Rilegato
ISBN 10: 0521241081 ISBN 13: 9780521241083
Casa editrice: Cambridge University Press, 1981

Sinossi

This volume is a sequel to the Society for General Microbiology's Symposium 24 Evolution in the Microbial World published in 1974. That account was the first work devoted wholly to microbial evolution. Rapid progress in this area has resulted in a second symposium volume on the subject. Both molecular and cellular aspects of evolution are considered as well as the evolution of metabolic systems and evolution within two groups of pathogens.

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Contenuti

Editors' preface; 1. The evolution of prokaryotes Erko Stackebrandt and Carl R. Woese; 2. The origin and early evolution of the eukaryotic cell T. Cavalier-Smith; 3. Sporulation in evolution Ian W. Dawes; 4. DNA rearrangements and evolution John Cullum and Heinz Saedler; 5. tRNA splicing in yeast J. Abelson, G. Knapp, C. L. Peebles, R. C. Ogden, P. F. Johnson and J. D. Johnson; 6. The evolution of ferredoxin and superoxide dismutase in microorganisms K. K. Rao and R. Cammack; 7. The evolution of metabolic pathways Hans Krebs; 8. The evolution of metabolic regulation Simon Baumberg; 9. The evolution of membrane-bound bioenergetic systems: the development of vectorial oxidoreductions Peter B. Garland; 10. Shift and drift in influenza viruses W. Min Jou, M. Verhoeyen, R. -X. Fang, R. Devos, D. Huylebroeck and W. Fiers; 11. Evolution of antigenic variation in the salivarian trypanosomes M. J. Turner and J. S. Cordingley; 12. Summarizing remarks J. R. S. Fincham; Index.

Product Description

Book by None

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Editore
Cambridge University Press
Data di pubblicazione
1981
Lingua
Inglese
ISBN 10 
0521241081
ISBN 13 
9780521241083
Rilegatura
Copertina rigida
Numero di pagine
378
Redattore
Carlile M. J., Collins J. F., Moseley B. E. B.
Contatto del produttore
non disponibile
Persona responsabile
Avery
https://www.avery.fr/

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