120 fresh, flavourful recipes that put vegetables first!
Welcome to a celebration of the tastes, textures, colours, and possibilities that vegetables have to offer. These easy-to-follow, triple-tested recipes put vegetables front and centre, and let meat and fish play a supporting role. Discover delicious, bright dishes popping with colour (tomato and ricotta tartlets), full of comfort (squash and roasted vegetable lasagne), and ready to celebrate (Beauty and the Beet cocktail). With each recipe, Ricardo reinvents what vegetables can mean for the modern family, and always stays true to his philospophy: eat together, keep it simple, and make it tasty.
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Celebrity chef Ricardo Larrivée became a household name as a Food Network star. Named a member of the Order of Canada for advocating the importance of cooking and eating together, Ricardo has added guest judge on Iron Chef Canada and daily columnist for the Toronto Star and Metro to his impressive resume--not to mention regular spots on Cityline and Global television. The RICARDO brand, co-founded with his wife, Editorial Director and nutritionist Brigitte Coutu, publishes Ricardo magazine (winner of Canada's Best Lifestyle Magazine at the 2018 National Magazine Awards) in both official languages, and boasts a unique boutique café retail concept, a line of kitchen and home accessories, and gourmet products available nation-wide.
From "Back to My Roots"
Throughout my career of promoting the importance of cooking together and eating together, the taste of those first summer vegetables and the joy of planting and harvesting food for the table have inspired me. My television and magazine work has evolved into a brand built on a modern vision for the art of family living. So, when we set up our new office headquarters, flagship boutique, and café on Montreal’s South Shore, I made sure the roof was reinforced so that it could support a thriving garden of eighty planters and two beehives. I enjoy seeing the plants grow, be shared among colleagues and used in our test kitchen.
For me, the power of vegetables is linked with memories and family stories. And that’s what I want to share with you: how fantastic vegetables can taste and how they can connect us to our roots. Finding it tough to get your kids to eat cauliflower or peas? It happens to the best of us. The important thing is to plant a seed for the future, by serving vegetables in smart, well-prepared dishes. Some life lessons take time, but in the end, we reap what we sow.
Like a vegetable garden, I hope this book becomes part of your daily life and grows with you and your family as you create your own memories.
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Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Da: ZBK Books, Carlstadt, NJ, U.S.A.
Condizione: good. Fast & Free Shipping â" Good condition. It may show normal signs of use, such as light writing, highlighting, or library markings, but all pages are intact and the book is fully readable. A solid, complete copy that's ready to enjoy. Codice articolo ZWV.0525610456.G
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Da: Zoom Books East, Glendale Heights, IL, U.S.A.
Condizione: good. Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Codice articolo ZEV.0525610456.G
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Da: World of Books Inc, Montgomery, IL, U.S.A.
Hardback. Condizione: Fair. 120 fresh, flavourful recipes that put vegetables first! Welcome to a celebration of the tastes, textures, colours, and possibilities that vegetables have to offer. These easy-to-follow, triple-tested recipes put vegetables front and centre, and let meat and fish play a supporting role. Discover delicious, bright dishes popping with colour (tomato and ricotta tartlets), full of comfort (squash and roasted vegetable lasagne), and ready to celebrate (Beauty and the Beet cocktail). With each recipe, Ricardo reinvents what vegetables can mean for the modern family, and always stays true to his philospophy: eat together, keep it simple, and make it tasty. Codice articolo CIN0525610456A
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Da: Zoom Books Company, Lynden, WA, U.S.A.
Condizione: very_good. Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Codice articolo ZBV.0525610456.VG
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Da: Goodwill Books, Hillsboro, OR, U.S.A.
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Codice articolo S_459667624
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Da: Better World Books: West, Reno, NV, U.S.A.
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Da: Goodwill of Greater Milwaukee and Chicago, Racine, WI, U.S.A.
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