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The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and "doyenne of Italian cooking” (The New York Times).
No one knows pasta like Lidia Bastianich. Through her bestselling cookbooks and award-winning television programs, she has introduced generations of home cooks to the wonders of Italy’s greatest export. Now, for the first time, she has compiled her decades of expertise into one authoritative volume: the definitive book on pasta.
An utterly indispensable resource for every kitchen, Lidia’s The Art of Pasta is a one-stop guide to pasta in every form, from Old World classics like Ricotta Gnocchi and cacio e pepe to Italian American favorites like Manicotti and Lasagna Napoletana.
Recipes include:
•Spaghetti with Lobster Sauce
•Pumpkin Ravioli with Butter and Sage
•Bucatini all'Amatriciana
•Italian Mac and Cheese
•Spaghetti and Meatballs
•Trenette with Pesto Genovese
•Fettucine Alfredo
Through more than a hundred simple, perfect recipes, Lidia showcases pastas of all kinds—both fresh and dried, stuffed, baked, and sauced; in soups and pasta salads; plus, of course, directions for making fresh pasta doughs and sauces at home. The one-stop guide to all things pasta, the book is filled with simple, authentic, flavor-forward Italian dishes that the whole family will love. Tutti a tavola a mangiare!
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Informazioni sull'autore
LIDIA MATTICCHIO BASTIANICH is the author of seventeen previous books and is the Emmy Award–winning host of PBS's Lidia’s Kitchen and Lidia Celebrates America. Lidia owns Becco and several other acclaimed restaurants.
TANYA BASTIANICH MANUALI is integrally involved in the production of Lidia's Public Television series as an owner and executive producer of Tavola Productions, and she is active in the daily business of the family restaurants.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
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Lidia's the Art of Pasta: An Italian Cookbook
Editore:
Knopf Publishing Group, 2025
ISBN 10: 0593537009
ISBN 13: 9780593537008
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Hardcover. Condizione: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0593537009I4N10
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Lidia's the Art of Pasta: An Italian Cookbook
Editore:
Knopf Publishing Group, 2025
ISBN 10: 0593537009
ISBN 13: 9780593537008
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Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0593537009I4N00
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Lidia's The Art of Pasta: An Italian Cookbook
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Hardcover. Condizione: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Codice articolo 0593537009-8-1
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Lidia's The Art of Pasta: An Italian Cookbook
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Condizione: good. This book is in good condition. The cover has minor creases or bends. The binding is tight and pages are intact. Some pages may have writing or highlighting. Codice articolo BRV.0593537009.G
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Lidia's The Art of Pasta: An Italian Cookbook
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Condizione: very_good. This book is in Very Good condition. The cover and pages have minor shelf wear. Binding is tight and pages are intact. Codice articolo BRV.0593537009.VG
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Lidia's The Art of Pasta: An Italian Cookbook
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Codice articolo S_482445745
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Lidia's The Art of Pasta: An Italian Cookbook
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hardcover. Condizione: New. Knopf Publishing Group October 2025. Codice articolo 183687
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Lidia's The Art of Pasta: An Italian Cookbook
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ISBN 10: 0593537009
ISBN 13: 9780593537008
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Da: World of Books Inc, Montgomery, IL, U.S.A.
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Hardback. Condizione: Very Good. The ultimate pasta cookbook; 100+ authentic Italian recipes, from the bestselling author, television icon, and "doyenne of Italian cooking" (The New York Times). No one knows pasta like Lidia Bastianich. Through her bestselling cookbooks and award-winning television programs, she has introduced generations of home cooks to the wonders of Italy's greatest export. Now, for the first time, she has compiled her decades of expertise into one authoritative volume: the definitive book on pasta. An utterly indispensable resource for every kitchen, Lidia's The Art of Pasta is a one-stop guide to pasta in every form, from Old World classics like Ricotta Gnocchi and cacio e pepe to Italian American favorites like Manicotti and Lasagna Napoletana. Recipes include: .Spaghetti with Lobster Sauce .Pumpkin Ravioli with Butter and Sage .Bucatini all'Amatriciana .Italian Mac and Cheese .Spaghetti and Meatballs .Trenette with Pesto Genovese .Fettucine Alfredo Through more than a hundred simple, perfect recipes, Lidia showcases pastas of all kinds-both fresh and dried, stuffed, baked, and sauced; in soups and pasta salads; plus, of course, directions for making fresh pasta doughs and sauces at home. The one-stop guide to all things pasta, the book is filled with simple, authentic, flavor-forward Italian dishes that the whole family will love. Tutti a tavola a mangiare! Codice articolo CIN0593537009VG
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Lidia's The Art of Pasta: An Italian Cookbook
Da: Lakeside Books, Benton Harbor, MI, U.S.A.
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Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! Codice articolo OTF-S-9780593537008
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