James Kidmans Renaissance Table is a beautifully conceived and photographed collection of recipes designed for the home cook. Kidmans passion for quality ingredients, simple yet innovative combinations, and the abundance of Italian hospitality brings new vitality to Italian cooking.
Kidman developed an affinity for Italian food, wine, and culture during his apprenticeship in some of Sydneys most iconic kitchens. His extensive travels in Italy confirmed for him the beauty and generosity of an Italian approach to dining and hospitality. He reinterpreted Italian food to wide acclaim as head chef of Otto Ristorante in Sydney and now combines art with his love of food as executive chef at the National Gallery of Australia and his informal Italian restaurant Dieci e Mezzo.
Renaissance Table is lavishly illustrated with photographs by Sharyn Cairns and includes over 100 recipes for all occasions, from appetizers to deserts. It includes an introduction on Italian food, art, and history by curator Christine Dixon as well as a section that includes Italian cooking essentials, a helpful glossary, and a conversion chart.
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Da: Book Outpost, Blawnox, PA, U.S.A.
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Da: Midtown Scholar Bookstore, Harrisburg, PA, U.S.A.
Hardcover. Condizione: Good. Good - Bumped and creased book with tears to the extremities, but not affecting the text block, may have remainder mark or previous owner's name - GOOD Oversized. Codice articolo M0642334242Z3
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Da: Book Grocer, Tullamarine, VIC, Australia
Hardback. [Author], [Publisher]. NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title. Author: James Kidman Format: Hardback Number of Pages: 204 James Kidman's Renaissance table is a beautifully conceived and photographed collection of recipes designed for the home cook. Kidman's passion for quality ingredients, simple yet innovative combinations and the abundance of Italian hospitality brings new vitality to Italian cooking. Lavishly illustrated with photographs by Sharyn Cairns and includes over 100 recipes for all occasions, from appetisers to deserts. It includes an introduction on Italian food, art and history by curator Christine Dixon as well as a section on Italian cooking essentials, helpful glossary and conversion chart. Hardback. Codice articolo 9780642334244-SECONDHAND
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Condizione: New. Codice articolo 18267964-n
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Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Hardcover. James Kidman's Renaissance table is a beautifully conceived and photographed collection of recipes designed for the home cook. Kidman's passion for quality ingredients, simple yet innovative combinations and the abundance of Italian hospitality brings new vitality to Italian cooking. Lavishly illustrated with photographs by Sharyn Cairns and includes over 100 recipes for all occasions, from appetisers to deserts. It includes an introduction on Italian food, art and history by curator Christine Dixon as well as a section on Italian cooking essentials, helpful glossary and conversion chart. James Kidman's Renaissance table Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9780642334244
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Condizione: As New. Unread book in perfect condition. Codice articolo 18267964
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Condizione: New. Codice articolo V9780642334244
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Condizione: New. Codice articolo V9780642334244
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Da: moluna, Greven, Germania
Gebunden. Condizione: New. Klappentext James Kidman s Renaissance Table is a beautifully conceived and photographed collection of recipes designed for the home cook. Kidman s passion for quality ingredients, simple yet innovative combinations, and the ab. Codice articolo 898411091
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Da: AussieBookSeller, Truganina, VIC, Australia
Hardcover. Condizione: new. Hardcover. James Kidman's Renaissance table is a beautifully conceived and photographed collection of recipes designed for the home cook. Kidman's passion for quality ingredients, simple yet innovative combinations and the abundance of Italian hospitality brings new vitality to Italian cooking. Lavishly illustrated with photographs by Sharyn Cairns and includes over 100 recipes for all occasions, from appetisers to deserts. It includes an introduction on Italian food, art and history by curator Christine Dixon as well as a section on Italian cooking essentials, helpful glossary and conversion chart. James Kidman's Renaissance table Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Codice articolo 9780642334244
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