Optimal Nutrition for Optimal Health - Brossura

Levy, Thomas E.

Brossura

ISBN 10: 0658016938 ISBN 13: 9780658016936

Casa editrice: McGraw-Hill, 2001

Riassunto

Debunks popular health myths with solid, practical nutrition facts

This authoritative, thorough, and scientifically sound guide to nutrition and wellness provides information on weight loss, detoxification, low cholesterol, better digestion, mercury poisoning, cholesterol--and more! Optimal Nutrition for Optimal Health covers the same topics as current bestsellers such as Prescription for Nutritional Healing and The Nutrition Bible in as great a depth--but in a smaller, handier trim size and at a much more affordable price.

Su questo libro

Informazioni sull?autore

Thomas E. Levy, M.D., J.D., is a practicing cardiologist and the coauthor of Uniformed Consent: The Hidden Danger in Dental Care (Hampton Roads), with Hal Huggins M.D.

Dalla quarta di copertina

With so much conflicting (and sometimes dangerous) information available about the role of diet in wellness, it's hard to know where to turn for dependable information. Destined to become a classic in its field, Optimal Nutrition for Optimal Health emphasizes the keystone of sound nutrition proper nutrition—and examines today's most cutting-edge and controversial health topics, including:

• food combining
• blood-type diets
• carbohydrate-free eating
• cholesterol
• fiber
• lactose
• gluten

Dr. Levy dispells myths, debunks hype, and sets the record straight. Accessible, practical, and sound, this is information no health-conscious person should be without. If you read only one book about nutrition and health, make it Optimal Nutrition for Optimal Health!

Dettagli dell?edizione

• Editore: McGraw-Hill
• Data di pubblicazione: 2001
• Lingua: Inglese
• ISBN 10: 0658016938
• ISBN 13: 9780658016936
• Rilegatura: Copertina flessibile
• Numero di pagine: 272
• Contatto del produttore: non disponibile