Articoli correlati a Le Cordon Bleu's Complete Cooking Techniques: the...
Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstates over 700 illustrated techniques with 2,000 photos and 200 recipes - Rilegato
Sinossi
With this exceptional opus, over 100 years of unparalleled experience and expertise are put at the fingertips of every home cook using the same hands-on approach promoted in practical classes at Le Cordon Bleu's institutes. This indispensable and unique reference work teaches essential preparation and cooking skills and professional tricks-of-the-trade, with over 700 cooking techniques shown in more than 2,000 color images.
Whatever the interest -- providing family-pleasing everyday fare or mastering a top chef's recipe, or even attempting to re-create a dish from a restaurant menu -- Le Cordon Bleu Complete Cooking Techniques will enable people to cook what they want with success. Its hundreds of illustrated techniques are invaluable kitchen aids, as are the many integral recipes.
Cooks interested in ethnic cuisines, readers of chef inspired, ingredient-led, or occasion-oriented cookbooks, as well as devotees of simple home cooking will turn to this book again and again and wonder how they ever cooked without it. Le Cordon Bleu Complete Cooking Techniques is destined to become a classic kitchen reference.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Dalla quarta di copertina
With this exceptional opus, over 100 years of unparalleled experience and expertise are put at the fingertips of every home cook using the same hands-on approach promoted in practical classes at Le Cordon Bleu's institutes. This indispensable and unique reference work teaches essential preparation and cooking skills and professional tricks-of-the-trade, with over 700 cooking techniques shown in more than 2,000 color images.
Whatever the interest -- providing family-pleasing everyday fare or mastering a top chef's recipe, or even attempting to re-create a dish from a restaurant menu -- Le Cordon Bleu Complete Cooking Techniques will enable people to cook what they want with success. Its hundreds of illustrated techniques are invaluable kitchen aids, as are the many integral recipes.
Cooks interested in ethnic cuisines, readers of chef inspired, ingredient-led, or occasion-oriented cookbooks, as well as devotees of simple home cooking will turn to this book again and again and wonder how they ever cooked without it. Le Cordon Bleu Complete Cooking Techniques is destined to become a classic kitchen reference.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
- EditoreWilliam Morrow Cookbooks
- Data di pubblicazione1997
- ISBN 10 0688152066
- ISBN 13 9780688152062
- RilegaturaCopertina rigida
- LinguaInglese
- Numero di pagine352
- Contatto del produttorenon disponibile
Compra nuovo
Visualizza questo articolo
EUR 39,12
EUR 26,34 per la spedizione da U.S.A. a Italia
Destinazione, tempi e costi
Risultati della ricerca per Le Cordon Bleu's Complete Cooking Techniques: the...
Foto dell'editore
Le Cordon Bleu's Complete Cooking Techniques
Editore:
William Morrow Cookbooks, 1997
ISBN 10: 0688152066
ISBN 13: 9780688152062
Antico o usato
Rilegato
Da: Books From California, Simi Valley, CA, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Good. Condizione sovraccoperta: Includes dust jacket. Dust jacket shows minor shelf wear and light scuffing, and has been price clipped. Pages are clean, text and pictures are intact and unmarred. Binding intact, firm and square. Codice articolo mon0003728040
Quantità: 1 disponibili
Foto dell'editore
Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstates over 700 illustrated techniques with 2,000 photos and 200 recipes
Editore:
William Morrow Cookbooks, 1997
ISBN 10: 0688152066
ISBN 13: 9780688152062
Antico o usato
Rilegato
Da: medimops, Berlin, Germania
Valutazione del venditore 5 su 5 stelle
Condizione: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present. Codice articolo M00688152066-G
Quantità: 1 disponibili
Foto dell'editore
Le Cordon Bleu's Complete Cooking Techniques: the indispensable reference demonstates over 700 illustrated techniques with 2,000 photos and 200 recipes
Editore:
William Morrow Cookbooks, 1997
ISBN 10: 0688152066
ISBN 13: 9780688152062
Antico o usato
Rilegato
Da: medimops, Berlin, Germania
Valutazione del venditore 5 su 5 stelle
Condizione: very good. Gut/Very good: Buch bzw. Schutzumschlag mit wenigen Gebrauchsspuren an Einband, Schutzumschlag oder Seiten. / Describes a book or dust jacket that does show some signs of wear on either the binding, dust jacket or pages. Codice articolo M00688152066-V
Quantità: 1 disponibili
Foto dell'editore
Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe . Techniques With 2,000 Photos and 200 Recipes
Editore:
William Morrow Cookbooks, 1997
ISBN 10: 0688152066
ISBN 13: 9780688152062
Antico o usato
Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR003787833
Quantità: 6 disponibili
Foto dell'editore
Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe . Techniques With 2,000 Photos and 200 Recipes
Editore:
William Morrow Cookbooks, 1997
ISBN 10: 0688152066
ISBN 13: 9780688152062
Antico o usato
Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Fine. Codice articolo GOR013189139
Quantità: 1 disponibili
Foto dell'editore
Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe . Techniques With 2,000 Photos and 200 Recipes
Editore:
William Morrow Cookbooks, 1997
ISBN 10: 0688152066
ISBN 13: 9780688152062
Antico o usato
Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Codice articolo GOR002797885
Quantità: 1 disponibili
Foto dell'editore
Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe . Techniques With 2,000 Photos and 200 Recipes
Editore:
William Morrow Cookbooks, 1997
ISBN 10: 0688152066
ISBN 13: 9780688152062
Antico o usato
Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Codice articolo GOR010175179
Quantità: 1 disponibili
Foto dell'editore
Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe - US Version
Da: Bahamut Media, Reading, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 6545-9780688152062
Quantità: 1 disponibili
Foto dell'editore
Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe - US Version
Da: AwesomeBooks, Wallingford, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe - US Version This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 7719-9780688152062
Quantità: 1 disponibili
Foto dell'editore
Le Cordon Bleu Complete Cooking Techniques: The Indispensable Reference Demonstrates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipes
Editore:
William Morrow Cookbooks, 1997
ISBN 10: 0688152066
ISBN 13: 9780688152062
Antico o usato
Rilegato
Da: London Bridge Books, London, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. Codice articolo 0688152066-3-24035939
Quantità: 1 disponibili