A new cookbook focusing on Italian cooking traditions includes seventy-five recipes for appetizers, entrees, and desserts, with region of origin noted for each, plus sidebars on customs surrounding the food and serving suggestions. 20,000 first printing.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Da: BooksRun, Philadelphia, PA, U.S.A.
Hardcover. Condizione: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Codice articolo 0696205556-11-18
Quantità: 1 disponibili
Da: Better World Books, Mishawaka, IN, U.S.A.
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 2427303-75
Quantità: 1 disponibili
Da: Half Price Books Inc., Dallas, TX, U.S.A.
hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Codice articolo S_425803975
Quantità: 1 disponibili
Da: Jaguar 10 Books, Cincinnati, OH, U.S.A.
Hard Cover. Condizione: Like New. Tiny chip on front board, otherwise fine. Codice articolo 049468
Quantità: 1 disponibili
Da: SHIMEDIA, Brooklyn, NY, U.S.A.
Condizione: New. Satisfaction Guaranteed or your money back. Codice articolo 0696205556
Quantità: 1 disponibili