Book by MARY BERRY
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR004159137
Quantità: 2 disponibili
Da: madelyns books, Suffolk, Regno Unito
Condizione: Used: Good. good overall condition, We post same or next working day from the u/k 0.0. Codice articolo 1210MZJC2S4
Quantità: 1 disponibili
Da: madelyns books, Suffolk, Regno Unito
Condizione: Used: Good. good overall condition, sent next working day from the u/k 1st class 0.0. Codice articolo 0220L285620
Quantità: 1 disponibili
Da: Riley Books, Oswaldtwistle, Regno Unito
Hard Back. Condizione: Very Good. Condizione sovraccoperta: Very Good. Clean blue boards. Very good pictorial jacket. 128 bright pages. Mary Berry's wonderful recipes and how to freeze them. Size: 9in x 6 1/2in. Book. Codice articolo 017255
Quantità: 1 disponibili
Da: Yare Books, Great Yarmouth, Regno Unito
Hardcover. Condizione: Very Good. No Jacket. First Edition. Codice articolo 025092
Quantità: 1 disponibili
Da: The London Bookworm, East Sussex, Regno Unito
Decorative Cloth. Condizione: Good. Condizione sovraccoperta: Good. First Edition. Hardcover Here is a book on freezing and cooking for the and from the freezer, which is informative, practical and attractive. The information covers all the main aspects of home freezing from choosing which type of freezer to buy to preparing dishes suitable for freezing. Mary Berry, discusses how best to organise the freezer, what packaging materials to use, and explains simply all the technical terms. There is a guide to freezing all kinds of food including meat, vegetables, fruit, dairy produce and such useful standbys as grated cheese, pastry, croutons and baby foods. The recipes, which cover starters, main dishes, desserts and baking, all have clear instructions for preparing, freezing, thawing and serving. There are 50 colour photographs, including step-by-step pictures. Illustrated. 128 pp. Price clipped. Slight wear to edges of cloth. .(We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. academic and scholarly books and Modern First Editions ,and all types of Academic Literature.). Codice articolo 042560
Quantità: 1 disponibili
Da: Pulp Fiction Murwillumbah, Murwillumbah, NSW, Australia
Hardcover/Hardback. Condizione: Good. Condizione sovraccoperta: Fair. First Edition. Good for age, light marks on endpapers, slight dustjacket damage in one corner. Codice articolo FAC036
Quantità: 1 disponibili