The Menu: Memorable Meals from Escoffier at the Ritz to a Suffragettes' Victory Dinner to the First Meal on the Moon - Rilegato
Sinossi
Fascinating and entertaining, the menu, as a record of the food we eat, tells us much about who we were and how we lived. From the historically significant to the unexpected, discover what was eaten at the first Nobel Prize dinner; what Barack Obama chose for his inauguration meal; what the Tsar and Tsarina ate at their infamous society balls; why the first pre-made sandwich was so significant; and what sort of inflight grub was served up at supersonic speeds on Concorde. Step in time to dinner dances at the Blackpool Tower Ballroom; delight in Elvis and Priscilla's wedding breakfast; marvel at the Titanic's last sitting and raise a glass to El Bulli's closing service.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Informazioni sull?autore
Eve Marleau is a food writer and editor. She has written for the Guardian and is the author of The Kitchen Shelf and Bake in Black. Polly Russell is a Back in Time for Tea food historian.
Dalla quarta di copertina
Fascinating and entertaining, the menu, as a record of the food we eat, tells us much about who we were and how we lived.
From the historically significant to the unexpected, discover what was eaten at the first Nobel Prize dinner; what Barack Obama chose for his inauguration meal; what the Tsar and Tsarina ate at their infamous society balls; why the first pre-made sandwich was so significant; and what sort of inflight grub was served up at supersonic speeds on Concorde. Step in time to dinner dances at the Blackpool Tower Ballroom; delight in Elvis and Priscilla's wedding breakfast; marvel at the Titanic's last sitting and raise a glass to El Bulli's closing service.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
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The Menu: Memorable Meals from Escoffier at the Ritz to a Suffragettes' Victory Dinner to the First Meal on the Moon
Editore:
British Library Publishing, 2020
ISBN 10: 0712353003
ISBN 13: 9780712353007
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Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
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Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR010125505
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The Menu : A History
Editore:
British Library, The, 2020
ISBN 10: 0712353003
ISBN 13: 9780712353007
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Rilegato
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 55836784-6
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The Menu : A History
Editore:
British Library, The, 2020
ISBN 10: 0712353003
ISBN 13: 9780712353007
Antico o usato
Rilegato
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Fine. Used book that is in almost brand-new condition. May contain a remainder mark. Better World Books: Buy Books. Do Good. Codice articolo 38547679-20
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EUR 12,89
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The Menu : A History
Editore:
British Library, The, 2020
ISBN 10: 0712353003
ISBN 13: 9780712353007
Antico o usato
Rilegato
Da: Better World Books Ltd, Dunfermline, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 55836784-6
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The Menu: Memorable Meals from Escoffier at the Ritz to a Suffragettes' Victory Dinner to the First Meal on the Moon
Editore:
British Library Publishing, 2019
ISBN 10: 0712353003
ISBN 13: 9780712353007
Antico o usato
Rilegato
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Like New. Most items will be dispatched the same or the next working day. An apparently unread copy in perfect condition. Dust cover is intact with no nicks or tears. Spine has no signs of creasing. Pages are clean and not marred by notes or folds of any kind. Codice articolo wbs5396372528
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Menu : Memorable Meals from Escoffier at the Ritz to a Suffragettes' Victory Dinner to the First Meal on the Moon
Da: GreatBookPrices, Columbia, MD, U.S.A.
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Condizione: New. Codice articolo 35867466-n
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TheMenu Format: ClothOverBoards
ISBN 10: 0712353003
ISBN 13: 9780712353007
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Condizione: New. Brand New. Codice articolo 9780712353007
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Menu : Memorable Meals from Escoffier at the Ritz to a Suffragettes' Victory Dinner to the First Meal on the Moon
Editore:
British Library Publishing, 2020
ISBN 10: 0712353003
ISBN 13: 9780712353007
Antico o usato
Rilegato
Da: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: As New. Unread book in perfect condition. Codice articolo 35867466
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The Menu
Editore:
British Library Publishing, GB, 2019
ISBN 10: 0712353003
ISBN 13: 9780712353007
Nuovo
Rilegato
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardback. Condizione: New. Fascinating and entertaining, the menu, as a record of the food we eat, tells us much about who we were and how we lived. From the historically significant to the unexpected, discover what was eaten at the first Nobel Prize dinner; what Barack Obama chose for his inauguration meal; what the Tsar and Tsarina ate at their infamous society balls; why the first pre-made sandwich was so significant; and what sort of inflight grub was served up at supersonic speeds on Concorde. Step in time to dinner dances at the Blackpool Tower Ballroom; delight in Elvis and Priscilla's wedding breakfast; marvel at the Titanic's last sitting and raise a glass to El Bulli's closing service. Codice articolo LU-9780712353007
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EUR 30,29
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Spedito in U.S.A.
Spedito in U.S.A.
Quantità: Più di 20 disponibili
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The Menu (Hardcover)
Editore:
British Library Publishing, London, 2019
ISBN 10: 0712353003
ISBN 13: 9780712353007
Nuovo
Rilegato
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: new. Hardcover. A curated collection of 100 memorable meals from the last 250 years - fascinating and entertaining - the humble menu, as a record of the food we eat, tells us much about who we were and how we lived.From the historically significant to the unexpected, discover what was eaten at the first Nobel Prize dinner; what Barack Obama chose for his inauguration meal; what the Tsar and Tsarina ate at their infamous fancy-dress balls; why the first pre-made sandwich was so significant; and what sort of in-flight grub was served up at supersonic speeds on Concorde. Step in time to dinner dances at the Blackpool Tower Ballroom; delight in Elvis and Priscilla's wedding breakfast; enjoy Parisian cocktails at the Moulin Rouge and marvel at Els Quatre Gats' menu, designed by Picasso. A curated collection of 100 memorable meals from the last 250 years, both fascinating and entertaining. The humblemenu, as a record of the food we eat, tells us much about who we were and how we lived. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9780712353007
Compra nuovo
EUR 30,56
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Quantità: 1 disponibili