I Know How to Cook is the first English translation of France's ultimate cookery bible, Je sais cuisiner by Ginette Mathiot. First published in 1932, it is to France what the Silver Spoon and 1080 Recipes are to Italy and Spain: the indispensable cookbook for every household. With more than 1,200 recipes, Mathiot guides the reader through all the classics of French cuisine, both simple and elaborate, with a clear and authoritative voice. For the first time this classic work has been fully updated to suit modern kitchens, and the book offers up all the secrets of fabulous French home cooking, which have been known to domestic cooks in France for over 70 years.
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Ginette Mathiot (1907-1998), Officier de la Legion d'honneur, taught three generations how to cook in France and is the ultimate authority on French home cooking. She wrote more than 30 best-selling cookbooks, covering all subjects in French cuisine I Know How to Cook was her definitive, most comprehensive work, which brings together recipes for every classic French dish.
About the Contributor
Clotilde Dusoulier lives in Paris. Her award-winning blog, Chocolate & Zucchini, first launched in 2003.
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Da: BooksRun, Philadelphia, PA, U.S.A.
Hardcover. Condizione: Fair. US ed. With dust jacket. The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way. Codice articolo 071485736X-7-1-13_29
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Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Hardback. Condizione: Fair. The bible of traditional French home cooking, with 1,400 recipes. Codice articolo CIN071485736XA
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Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Hardback. Condizione: Good. The bible of traditional French home cooking, with 1,400 recipes. Codice articolo 00109998117
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Da: World of Books Inc, Montgomery, IL, U.S.A.
Hardback. Condizione: Fair. The bible of traditional French home cooking, with 1,400 recipes. Codice articolo CIN071485736XA
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Da: World of Books Inc, Montgomery, IL, U.S.A.
Hardback. Condizione: Good. The bible of traditional French home cooking, with 1,400 recipes. Codice articolo CIN071485736XG
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hardcover. Condizione: Very Good. May have light to moderate shelf wear and/or a remainder mark. Complete. Clean pages. Codice articolo 1193664
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Hardcover. Condizione: Very Good. US ed. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Codice articolo 071485736X-8-1
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