Sinossi
Forget the restaurant guides compiled by a panel of mysterious experts, this guide is by the real insiders: more than 400 of the world's leading chefs. Listing their favourite places to eat from neighbourhood eateries to high-end restaurants, Where Chefs Eat, is the ultimate guide to the world’s best food. With entertaining reviews the book should appeal to restaurant-goers and food lovers worldwide.
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Informazioni sull?autore
Joe Warwick is a London-based food writer, restaurant critic and experienced author of restaurant guides. He wrote TheHedonist's Guide to Eat London, which lists the 150 best London restaurants selected by critics, sommeliers, chefs, suppliers and maitre d's, and is the publisher of restaurant trade fanzine Galley Slave. Joe started the World's 50 Best Restaurant Awards and as such is well respected and connected within the restaurant world.
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Where Chefs Eat: A Guide to Chefs' Favourite Restaurants
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Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0714865419I4N00
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Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0714865419I4N00
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Where Chefs Eat : A Guide to Chefs' Favourite Restaurants
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Where Chefs Eat : A Guide to Chefs' Favourite Restaurants
Editore:
Phaidon Press, Incorporated, 2013
ISBN 10: 0714865419
ISBN 13: 9780714865416
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Da: Better World Books, Mishawaka, IN, U.S.A.
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Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo GRP79548380
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