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Where chefs eat. A guide to chefs' favourite restaurants [Lingua Inglese] - Rilegato

Warwick, Joe

 
9780714868660: Where chefs eat. A guide to chefs' favourite restaurants [Lingua Inglese]
Rilegato
ISBN 10: 0714868663 ISBN 13: 9780714868660
Casa editrice: Phaidon, 2015

Sinossi

The completely revised new edition of the best-selling restaurant guidebook, which sold over 100,000 copies.

This is the ultimate restaurant guide written by the real experts: more than 600 of the world's best chefs, including recommendations from René Redzepi, David Chang, Jason Atherton, Shannon Bennett, Helena Rizzo, Massimo Bottura, Yotam Ottolenghi, Yoshihiro Narisawa and hundreds more. The book features more than 3,000 restaurants in more than 70 countries, including detailed city maps, reviews, reservation policies, key information and honest comments from the chefs themselves.

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

Informazioni sull'autore

Joe Warwick is a London-based food writer, restaurant critic and experienced author of guides. He wrote A Hedonist's Guide to: Eat London and is publisher of restaurant trade fanzine Galley Slave. Warwick started the World's 50 Best Restaurant Awards and is well respected and connected within the restaurant world. He has appeared on national television shows such as CBS 'This Morning', and has written for, or been featured in, publications including the Guardian, the Observer, Delicious and the Wall Street Journal.

Dalla quarta di copertina

This is the ultimate restaurant guide written by the real experts: more than 600 of the world's best chefs, including recommendations from René Redzepi, David Chang, Jason Atherton, Shannon Bennett, Helena Rizzo, Massimo Bottura, Yotam Ottolenghi, Yoshihiro Narisawa and hundreds more. The book features more than 3,000 restaurants in more than 70 countries, including detailed city maps, reviews, reservation policies, key information and honest comments from the chefs themselves.

Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.

Editore
Phaidon
Data di pubblicazione
2015
Lingua
Inglese
ISBN 10 
0714868663
ISBN 13 
9780714868660
Rilegatura
Copertina rigida
Numero edizione
1
Numero di pagine
974
Contatto del produttore
non disponibile
Persona responsabile
gpsr@phaidon.com
gpsr@phaidon.com

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