Da: Barclay Books, York, WA, Australia
HARDCOVER. Cornstalk, 1996. First Australian edition. A fine, unmarked copy in a fine d/w which is now in a protective cover. Codice articolo 4989583
Quantità: 1 disponibili
Da: Leura Books, Bowral, NSW, Australia
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Paul Collicutt (illustratore). Explores the tastes, techniques and traditions of the finest regional cooking in the world 96 pages. Dust Jacket has fading to spine edge. Illustrated in colour. Illustrator: Paul Collicutt. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine::French; Cooking, Wine & Dining; ISBN: 0732260337. ISBN/EAN: 9780732260330. Inventory No: 250384. Codice articolo 250384
Quantità: 1 disponibili
Da: Leura Books, Bowral, NSW, Australia
Hardcover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Paul Collicutt (illustratore). Explores the tastes, techniques and traditions of the finest regional cooking in the world. 96 pages. Illustrated in colour. Illustrator: Paul Collicutt. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cookery, Food & Wine::French; Cooking, Wine & Dining; ISBN: 0732260337. ISBN/EAN: 9780732260330. Inventory No: 268391. Codice articolo 268391
Quantità: 1 disponibili
Da: Dromanabooks, Newstead, VIC, Australia
Hard Cover. Condizione: Very Good. Condizione sovraccoperta: Very Good. Illustrated by Collicutt, Paul (illustratore). First Edition. 96p, index, illustrated guide to regional cookery Provence, recipes. ; 8vo. Codice articolo 7160
Quantità: 1 disponibili