Sinossi
Featuring 50+ simply beautiful recipes for all our favourites, this is the only beef, lamb and pork cookbook you'll ever need. In the kitchen, Donna's guiding principle is to always buy the best produce available. She's made it her mission to source the best cuts of meat - and to show what can be done with them, whether it's the luxury of a slowly cooked lamb shoulder which literally falls off the bone, or simple flavour-packed recipes: roasts, casseroles and stir-fries for everyday occasions. You're sure to find dishes which will become your own trusted standbys.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Altre edizioni note dello stesso titolo
Risultati della ricerca per Simple Essentials: Beef, Lamb and Pork
Foto dell'editore
Simple Essentials: Beef, Lamb and Pork
ISBN 10: 0732285828
ISBN 13: 9780732285821
Antico o usato
Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. Featuring 50+ simply beautiful recipes for all our favourites, this is the only beef, lamb and pork cookbook you'll ever need. In the kitchen, Donna's guiding principle is to always buy the best produce available. She's made it her mission to source the best cuts of meat - and to show what can be done with them, whether it's the luxury of a slowly cooked lamb shoulder which literally falls off the bone, or simple flavour-packed recipes: roasts, casseroles and stir-fries for everyday occasions. You're sure to find dishes which will become your own trusted standbys. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR004965876
Compra usato
EUR 18,70
Spedizione EUR 6,48
Spedito da Regno Unito a U.S.A.
Spedito da Regno Unito a U.S.A.
Quantità: 3 disponibili
Immagini fornite dal venditore
Simple Essentials: Beef, Lamb + Pork
Editore:
Fourth Estate, Australia, 2008
ISBN 10: 0732285828
ISBN 13: 9780732285821
Antico o usato
Rilegato
Da: Leura Books, Bowral, NSW, Australia
Valutazione del venditore 5 su 5 stelle
Hardcover (Printed Boards). Condizione: Very Good. Beef, lamb +pork features weekend treats like slow roasted lamb shoulder, for when you have time to cook at leisure, but it also includes loads of lamb, beef and pork recipes for everyday occasions, sure to become trusted standbys. 94 pages. Quantity Available: 1. Shipped Weight: Under 1 kilogram. Category: Cookery, Food & Wine; Cooking, Wine & Dining; ISBN/EAN: 9780732285821. Inventory No: 272077. Codice articolo 272077
Compra usato
EUR 7,61
Spedizione EUR 25,78
Spedito da Australia a U.S.A.
Spedito da Australia a U.S.A.
Quantità: 1 disponibili
Immagini fornite dal venditore
Simple Essentials: Beef, Lamb and Pork
Da: Book Grocer, Tullamarine, VIC, Australia
Valutazione del venditore 5 su 5 stelle
Hardback. [Author], [Publisher]. NB: This is a secondhand book in very good condition. See our FAQs for more information. Please note that the jacket image is indicative only. A description of our secondhand books is not always available. Please contact us if you have a question about this title.Author: Donna HayFormat: HardbackNumber of Pages: 96Featuring 50+ simply beautiful recipes for all our favourites, this is the only beef, lamb and pork cookbook you'll ever need. In the kitchen, Donna's guiding principle is to always buy the best produce available. She's made it her mission to source the best cuts of meat - and to show what can be done with them, whether it's the luxury of a slowly cooked lamb shoulder which literally falls off the bone, or simple flavour-packed recipes: roasts, casseroles and stir-fries for everyday occasions. You're sure to find dishes which will become your own trusted standbys. Hardback. Codice articolo 9780732285821-SECONDHAND
Compra usato
EUR 7,61
Spedizione EUR 25,78
Spedito da Australia a U.S.A.
Spedito da Australia a U.S.A.
Quantità: 2 disponibili
Foto dell'editore
Simple Essentials: Beef, Lamb and Pork
Editore:
Fourth Estate, Sydney, 2008
ISBN 10: 0732285828
ISBN 13: 9780732285821
Antico o usato
Rilegato
Da: Global Village Books, Bundall, QLD, Australia
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: Very Good. 5th or later Edition. 96pp, all colour pics Ribbon marker. Clever simple recipes. Small 4to, pictorial hardcover 96 p. Codice articolo 324259
Compra usato
EUR 6,34
Spedizione EUR 27,93
Spedito da Australia a U.S.A.
Spedito da Australia a U.S.A.
Quantità: 1 disponibili
Foto dell'editore
Simple Essentials - Beef, Lamb & Pork
Editore:
Fourth Estate, Australia, 2008
ISBN 10: 0732285828
ISBN 13: 9780732285821
Antico o usato
Rilegato
Prima edizione
Da: The Raven and the Writing Desk, Ruawai, NORTH, Nuova Zelanda
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. First. Codice articolo 077494
Compra usato
EUR 5,25
Spedizione EUR 30,08
Spedito da Nuova Zelanda a U.S.A.
Spedito da Nuova Zelanda a U.S.A.
Quantità: 1 disponibili
Immagini fornite dal venditore
Simple Essentials: Beef, Lamb and Pork by Donna Hay
Da: Oak Books, Ouyen, VIC, Australia
Valutazione del venditore 5 su 5 stelle
Book, Hardcover. Condizione: Used. Simple Essentials: Beef, Lamb and Pork. These are USED books. Please only purchase if you are happy with that. Images & Editions We use stock images and database descriptions based on the ISBN. The image shown may NOT be the actual book cover you will receive. Covers, editions, printings, and publishers may differ. If you need a specific cover, edition, or printing, please contact us before purchasing. What ?Used? Means Because these books are pre-owned: Colouring books may be coloured in Textbooks may have answers filled in, highlighting, notes, or underlining Workbooks may have writing inside Access codes, download codes, CDs, DVDs, or online content are usually missing or already used Books that originally came with toys, inserts, maps, cards, or bonus items will usually NOT include them Pages may be folded, marked, or show normal signs of use If you are buying a book for anything other than reading (e.g. colouring, study use, collecting, gifts, specific covers, bonus items, or digital access), used books may not be suitable. Condition All books are listed as Used ? Good Books are clean and readable but not new Some books may have: Writing, highlighting, or markings Folded pages or minor wear A small warehouse or inventory sticker on the spine Original retailer stickers (we do not remove them) Our Process We purchase books by the pallet and scan thousands at a time. For this reason, we cannot photograph or individually inspect every book. Acknowledgement By purchasing, you acknowledge that: You understand the book is used You accept the condition and limitations described above Stock images and descriptions may not exactly match the item received Thank you for supporting Oak Books and helping give books a second life. Codice articolo GL229_LI2
Compra usato
EUR 15,85
Spedizione EUR 44,69
Spedito da Australia a U.S.A.
Spedito da Australia a U.S.A.
Quantità: 2 disponibili
Foto dell'editore
Simple Essentials: Beef, Lamb and Pork
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Codice articolo 00091702308
Compra usato
EUR 74,09
Spedizione gratuita
Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 1 disponibili