Meatloaf, fried chicken, Jell-O, cake-because foods are so very common, we rarely think about them much in depth. The authors of Cooking Lessons however, believe that food is deserving of our critical scrutiny and that such analysis yields many important lessons about American society and its values. This book explores the relationship between food and gender. Contributors draw from diverse sources, both contemporary and historical, and look at women from various cultural backgrounds, including Hispanic, traditional southern White, and African American. Each chapter focuses on a certain food, teasing out its cultural meanings and showing its effect on women's identity and lives.
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Sherrie A. Inness is associate professor of English at Miami University. She lives in Fairfield, Ohio. She is the editor of several books including Running for their Lives: Girls, Cultural Identity, and Stories of Survival and Delinquents and Debutantes: Twentieth Century American Girls' Cultures.
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Da: The Happy Book Stack, Murfreesboro, TN, U.S.A.
Condizione: good. Book may have little to no writing and or underlining inside, and is in overall good condition. Cover may have some cosmetic wear. Fast shipping! Codice articolo 5ALSUN000475_ns
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Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0742515745I4N00
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Da: Hamelyn, Madrid, M, Spagna
Condizione: Muy bueno. : Este libro explora la relación entre la comida y el género, analizando cómo la comida ha influido en la identidad y las vidas de las mujeres a lo largo de la historia. A través de diversas fuentes, tanto contemporáneas como históricas, se examinan las experiencias de mujeres de diferentes orígenes culturales, incluyendo hispanas, blancas sureñas tradicionales y afroamericanas. Cada capítulo se centra en un alimento específico, desentrañando sus significados culturales y mostrando su impacto en la sociedad estadounidense y sus valores. EAN: 9780742515741 Tipo: Libros Categoría: Historia Título: Cooking Lessons: The Politics of Gender and Food Autor: Sherrie A. Inness Editorial: Rowman & Littlefield Publishers Idioma: en Páginas: 224 Formato: tapa blanda. Codice articolo Happ-2021-Sep-03-56706
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Da: Anybook.com, Lincoln, Regno Unito
Condizione: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,400grams, ISBN:9780742515741. Codice articolo 5972473
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Da: GreatBookPrices, Columbia, MD, U.S.A.
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Da: PBShop.store US, Wood Dale, IL, U.S.A.
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Da: PBShop.store UK, Fairford, GLOS, Regno Unito
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Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. Meatloaf, fried chicken, Jell-O, cake - because foods are so very common, we rarely think about them much in depth. The authors of Cooking Lessons however, believe that food is deserving of our critical scrutiny and that such analysis yields many important lessons about American society and its values. This book explores the relationship between food and gender. Contributors draw from diverse sources, both contemporary and historical, and look at women from various cultural backgrounds, including Hispanic, traditional southern White, and African American. Each chapter focuses on a certain food, teasing out its cultural meanings and showing its effect on women's identity and lives. Visit our website for sample chapters! This work explores the relationship between food and gender. It draws from diverse sources, and looks at women from various cultural backgrounds. Each chapter focuses on a food, teasing out its cultural meanings and showing its effect on women's identity and lives. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9780742515741
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