Reception: Catering and Hospitality Nvq/Svq 2 - Brossura

Bulleid, Ann

 
9780748725939: Reception: Catering and Hospitality Nvq/Svq 2

Sinossi

Case studies - put students in real-life scenarios and help them learn how to react to them. Unit-by-unit, element-by-element approach with full coverage of the underpinning knowledge. A competence-based approach, complemented by activities and pointers, to enhance students' knowledge. Freestanding units allow students to select material according to their needs. 'Get ahead' sections at the end of each unit, encourage further learning and development.

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