Articoli correlati a FRENCH CHEESES, DK-FOOD/DRINKS
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Does Roquefort go with red wine? Are you supposed to eat the ash in Morbier? With details on appearance, flavour and aroma, this is the complete guide to selecting and serving more than 350 types of French cheeses. Reference maps pinpoint the origins of the cheeses and handy symbols reveal facts such as fat content. Includes top tips on buying, storing and serving cheese plus wine recommendations. A must-have for any gourmet's bookshelf.
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French Cheeses (Revised Edition)
Editore:
Dorling Kindersley Ltd, 2000
ISBN 10: 075130896X
ISBN 13: 9780751308969
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Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Hardback. Condizione: Fair. Does Roquefort go with red wine? Are you supposed to eat the ash in Morbier? With details on appearance, flavour and aroma, this is the complete guide to selecting and serving more than 350 types of French cheeses. Reference maps pinpoint the origins of the cheeses and handy symbols reveal facts such as fat content. Includes top tips on buying, storing and serving cheese plus wine recommendations. A must-have for any gourmet's bookshelf. Codice articolo 00059740370
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Foto dell'editore
French Cheeses (Revised Edition)
Editore:
Dorling Kindersley Ltd, 2000
ISBN 10: 075130896X
ISBN 13: 9780751308969
Antico o usato
Rilegato
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardback. Condizione: Good. Does Roquefort go with red wine? Are you supposed to eat the ash in Morbier? With details on appearance, flavour and aroma, this is the complete guide to selecting and serving more than 350 types of French cheeses. Reference maps pinpoint the origins of the cheeses and handy symbols reveal facts such as fat content. Includes top tips on buying, storing and serving cheese plus wine recommendations. A must-have for any gourmet's bookshelf. Codice articolo 00106966736
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French Cheeses: The Visual Guide to More Than 350 Cheeses from Every Region of France
Editore:
Dorling Kindersley Plc P/B (edition 2nd), 2000
ISBN 10: 075130896X
ISBN 13: 9780751308969
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Da: BooksRun, Philadelphia, PA, U.S.A.
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Hardcover. Condizione: Very Good. 2nd. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Codice articolo 075130896X-11-1
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French Cheeses : The Visual Guide to More Than 350 Cheeses from Every Region of France
Editore:
Dorling Kindersley, 2000
ISBN 10: 075130896X
ISBN 13: 9780751308969
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Da: Better World Books, Mishawaka, IN, U.S.A.
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Condizione: Very Good. 2nd. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 16473441-6
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French Cheeses
Da: AwesomeBooks, Wallingford, Regno Unito
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Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Codice articolo 7719-9780751308969
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Foto dell'editore
French Cheeses (Revised Edition)
Editore:
Dorling Kindersley Ltd, 2000
ISBN 10: 075130896X
ISBN 13: 9780751308969
Antico o usato
Rilegato
Da: World of Books Inc, Montgomery, IL, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardback. Condizione: Fair. Does Roquefort go with red wine? Are you supposed to eat the ash in Morbier? With details on appearance, flavour and aroma, this is the complete guide to selecting and serving more than 350 types of French cheeses. Reference maps pinpoint the origins of the cheeses and handy symbols reveal facts such as fat content. Includes top tips on buying, storing and serving cheese plus wine recommendations. A must-have for any gourmet's bookshelf. Codice articolo CIN075130896XA
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EUR 7,83
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Foto dell'editore
French Cheeses (Revised Edition)
Editore:
Dorling Kindersley Ltd, 2000
ISBN 10: 075130896X
ISBN 13: 9780751308969
Antico o usato
Rilegato
Da: World of Books Inc, Montgomery, IL, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardback. Condizione: Good. Does Roquefort go with red wine? Are you supposed to eat the ash in Morbier? With details on appearance, flavour and aroma, this is the complete guide to selecting and serving more than 350 types of French cheeses. Reference maps pinpoint the origins of the cheeses and handy symbols reveal facts such as fat content. Includes top tips on buying, storing and serving cheese plus wine recommendations. A must-have for any gourmet's bookshelf. Codice articolo CIN075130896XG
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EUR 7,83
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Foto dell'editore
French Cheeses: The Visual Guide to More Than 350 Cheeses from Every Region of France
Editore:
Dorling Kindersley Plc P/B, 2000
ISBN 10: 075130896X
ISBN 13: 9780751308969
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Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
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Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G075130896XI4N00
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Foto dell'editore
French Cheeses: The Visual Guide to More Than 350 Cheeses from Every Region of France
Editore:
Dorling Kindersley Plc P/B, 2000
ISBN 10: 075130896X
ISBN 13: 9780751308969
Antico o usato
Rilegato
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Codice articolo G075130896XI3N00
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French Cheeses: The Visual Guide to More Than 350 Cheeses from Every Region of France
Editore:
Dorling Kindersley Plc P/B, 2000
ISBN 10: 075130896X
ISBN 13: 9780751308969
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Da: MusicMagpie, Stockport, Regno Unito
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Condizione: Very Good. 1779182436. 5/19/2026 9:20:36 AM. Codice articolo U9780751308969
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