Nazi Germany: A Critical Introduction - Brossura

Kitchen, Martin

Brossura

ISBN 10: 075242341X ISBN 13: 9780752423418

Casa editrice: The History Press, 1997

Riassunto

Seventy years have passed since Adolf Hitler was appointed Chancellor, and in the intervening years a vast amount has been written on the origins and nature of the Third Reich. The years from 1933 to 1945 cast such a grim shadow that the moral, ethical, and religious elements embedded in the narrative are such that the subject still resists treatment as part of a historical past. Fierce debates still rage over both the how and the why of these terrible events. In this concise and accessible account Martin Kitchen addresses the major issues. How did Hitler come to power? How was the Nazi dictatorship established? What was the essential nature of the regime? What were the reasons for Hitler’s extraordinary popularity? Why did Germany go to war? What led to the Holocaust? What was the legacy of National Socialism?

Su questo libro

Informazioni sull'autore

Martin Kitchen was Professor of History at the Simon Fraser University in Canada until his recent retirement.

Dettagli dell'edizione

• Editore: The History Press
• Data di pubblicazione: 1997
• Lingua: Inglese
• ISBN 10: 075242341X
• ISBN 13: 9780752423418
• Rilegatura: Copertina flessibile
• Numero di pagine: 112
• Contatto del produttore: non disponibile
• Persona responsabile: non disponibile