Provides recipes for sweet and savory pastries, including cider pie, baklava, beef Wellington, and spinach turnovers.
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Book by Atkinson Catherine
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EUR 5,76 per la spedizione da Regno Unito a Italia
Destinazione, tempi e costiEUR 37,54 per la spedizione da U.S.A. a Italia
Destinazione, tempi e costiDa: Better World Books Ltd, Dunfermline, Regno Unito
Condizione: Good. Ships from the UK. Used book that is in clean, average condition without any missing pages. Codice articolo 8453248-6
Quantità: 1 disponibili
Da: AwesomeBooks, Wallingford, Regno Unito
Hardcover. Condizione: Very Good. Pastry: The Complete Art of Pastry Making This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 7719-9780754808206
Quantità: 2 disponibili
Da: Bahamut Media, Reading, Regno Unito
Hardcover. Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 6545-9780754808206
Quantità: 2 disponibili
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Hardback. Condizione: Fair. A readable copy of the book which may include some defects such as highlighting and notes. Cover and pages may be creased and show discolouration. Codice articolo GOR003523204
Quantità: 1 disponibili
Da: Brit Books, Milton Keynes, Regno Unito
Hardcover. Condizione: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Codice articolo 2292470
Quantità: 1 disponibili
Da: Brit Books, Milton Keynes, Regno Unito
Hardcover. Condizione: Used; Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Codice articolo 1269668
Quantità: 1 disponibili
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Paperback. Condizione: Very Good. This new book provides a straightforward guide to making great pastry, with pienty of expert tips and illustrated, step-by-step techniques, so that even first time pastry cooks will easily achieve excellent results. A comprehensive introduction includes all the information you need to know about making pastries and pies at home. There are easy-to-follow basic recipes from simple shortcrust to trickier types such as puff, choux, strudel and hot-water crust, along with illustrated instructions for shaping and flavouring, lining pie tins and moulds, and using trimmings for decorative finishes. The second section contains recipes for over 135 sweet and savoury pastries. There are wonderful starters and snacks, classic quiches and savoury tarts, fabulous recipes for double crust pies, and delightful savoury parcels and pastry cases. You can choose from well-loved dishes, such as Quiche Lorraine, discover how to make the perfect Steak and Kidney Pie, or try out some of the elegant ideas for special occasions, such as Scallops and Mushrooms in a Puff Pastry Case. The sweet pastry chapters are just as comprehensive, with dozens of delicious recipes for individual pies and tarts made from shortcrust, choux, puff and filo pastries, and rich pastry desserts made with chocolate and nuts. There are recipes, too, for classics such as Treacle Tart and Mississippi Mud Pie, as well as a whole host of wonderful tea-time treats such as Bakewell Tart and Filotopped Apple Pie Full of fabulous recipes and packed with helpful advice and all the information you need, this is an essential kitchen reference for every budding pastry chef. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR002041440
Quantità: 4 disponibili
Da: Better World Books: West, Reno, NV, U.S.A.
Condizione: Good. Used book that is in clean, average condition without any missing pages. Codice articolo 8453248-6
Quantità: 1 disponibili
Da: Better World Books, Mishawaka, IN, U.S.A.
Condizione: Good. Used book that is in clean, average condition without any missing pages. Codice articolo 8453248-6
Quantità: 1 disponibili
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condizione: Fair. No Jacket. Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 3.53. Codice articolo G0754808203I5N00
Quantità: 1 disponibili