The New Cocktail Hour: The Essential Guide to Hand-Crafted Drinks - Rilegato

Darlington, André; Darlington, Tenaya

Rilegato

ISBN 10: 0762457260 ISBN 13: 9780762457267

Casa editrice: Running Pr Book Pub, 2016

Riassunto

Authors Andre and Tenaya Darlington's shared passion for serving well-made drinks stirs together history, new trends, and stylish entertaining techniques for cocktailing at home. Featuring more than 230 cocktail recipes with an emphasis on quality ingredients, tasting notes, food-pairings, and useful sidebars throughout, The New Cocktail Hour is an approachable, must-have guide to making great drinks.

Su questo libro

Informazioni sugli autori

Andre Darlington has been writing about the cocktail revolution from a front-row barstool for over a decade. He is a long-time contributor to Madison, WI's alternative weekly, Isthmus, where he has been an award-winning restaurant critic and cocktail columnist. He is a frequent wine and spirits judge in the U.S. and Europe, and, when he encounters a well-stocked bar, cannot resist getting behind the stick.

Tenaya Darlington is a food writer and educator in Philadelphia. By day, she teaches writing at Saint Joseph's University; by night she pens the cheese blog Madame Fromage (madamefromageblog.com). Her book, The Di Bruno Bros. House of Cheese, may be the first cheese guide to suggest pairing cheese with cocktails. Her writing has also appeared in Cooking Light, Global Traveler, and the Philadelphia Inquirer.

Andre and Tenaya are also co-authors of Turner Classic Movies: Movie Night Menus and Booze and Vinyl.

André Darlington and Tenaya Darlington are the co-authors of Booze & Vinyl, The New Cocktail Hour, and Turner Classic Movies: Movie Night Menus. More information at www.boozeandvinyl.com

André is a drinks, food, and lifestyle writer based in Philadelphia. He is a former restaurant critic and award-winning wine and spirits columnist. He recently completed a circumnavigation of the globe to survey the world's cocktail landscape, a journey he details in his forthcoming book, Booze Cruise (Running Press, 2021).
Instagram: @andredarlington

Tenaya is a food writer and educator in Philadelphia. By day, she teaches writing at Saint Joseph's University; by night she pens the cheese blog Madame Fromage (madamefromageblog.com). She is the author of The Di Bruno Bros. House of Cheese and the forthcoming Milky Way (Workman, 2022).
Instagram: @mmefromage

Dalla quarta di copertina

Libation-loving siblings André and Tenaya Darlington show you how to make cocktails from every era, reimagined for a contemporary palate. Dial back the sugar, and load up on quality ingredients. The New Cocktail Hour shows you how to mix incredible craft cocktails and gives you a complete history of classic recipes and spirits. You’ve never seen a cocktail book like this before! Unique features include:
• 214 vintage and modern recipes, complete with tasting notes
• Tips on pairing cocktails with everything from pizza to oysters
• Suggested brands for building a well-stocked bar
• Seasonal ideas for syrups, shrubs, and garden-to-glass drinks
• Advice for hosting craft cocktails parties at home

Dettagli dell'edizione

• Editore: Running Pr Book Pub
• Data di pubblicazione: 2016
• Lingua: Inglese
• ISBN 10: 0762457260
• ISBN 13: 9780762457267
• Rilegatura: Copertina rigida
• Numero edizione: 1
• Numero di pagine: 296
• Contatto del produttore: non disponibile
• Persona responsabile: non disponibile