I Cook in Color: Bright Flavors from My Kitchen and Around the World - Rilegato

Gomez, Asha; Foose, Martha Hall

 
9780762495580: I Cook in Color: Bright Flavors from My Kitchen and Around the World
Rilegato
ISBN 10: 0762495588 ISBN 13: 9780762495580
Casa editrice: Running Pr Book Pub, 1900

Sinossi

Expand your recipe collection with dishes that focus on cross-cultural flavors, rainbows of vegetables, gem-toned desserts, and spice-forward twists from the author of the critically acclaimed cookbook My Two Souths.

Best known for her easy mix of cooking traditions from the American South and her homeland of Kerala in Southern India, Chef Asha Gomez continues to evolve her unique cooking style.

In this next vibrant cookbook, I Cook in Color, Asha embraces dishes from around the globe, celebrating international flavor profiles and the melding of culinary traditions that reflect both her cherished memories of her mother's Kerala kitchen, as well as her extraordinary travel experiences. Recipes include:

  • Thai Green Papaya Salad with Dried Shrimp
  • Catalonian Paella
  • Passion Fruit, Lime & Grapefruit Grouper Ceviche
  • Grilled Meyer Lemon Chili Corn
  • Pomegranate & Date Molasses Chicken
  • Mango Cardamom Cake

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

Informazioni sull?autore

Asha Gomez is the author of the award-winning cookbook My Two Souths: Blending the Flavors of India into a Southern Kitchen, and runs The Third Space, an Atlanta culinary studio where she hosts her streaming cooking classes and YouTube channel Curry and Cornbread. Asha also works as a Global Ambassador for CARE specifically in the area of food insecurity. She's also involved with the James Beard's Foundation's Chef Boot Camp for Policy Change.

Martha Hall Foose is the author of Screen Doors & Sweet Tea: Recipes and Tales of a Southern Cook, the best-selling homage to Southern cooking that won both the James Beard Award for American Cooking and the Southern Independent Booksellers Award. Her other titles include A Southern Course and the upcoming A Good Meal is Hard to Find: Storied Recipes from the Deep South. She lives in Oxford, Mississippi.

Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.

Editore
Running Pr Book Pub
Data di pubblicazione
1900
Lingua
Inglese
ISBN 10 
0762495588
ISBN 13 
9780762495580
Rilegatura
Copertina rigida
Numero di pagine
215
Contatto del produttore
non disponibile
Persona responsabile
non disponibile