Articoli correlati a Title: Garlic Garlic Garlic Recipe Ideas Using the...
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Physical description: 192 p. : col. ill. ; 28 cm. Notes: Includes index. Summary: A guide to using garlic in cooking. There are over 200 recipes using chopped, diced, crushed, dried and ground garlic, along with advice on serving garlic cooked and raw, and how to avoid ruining the flavour. Subject: Cooking (Garlic). Garlic. Cookery by ingredient. COOKING / Specific Ingredients / General. Other names: Darbyshire, Lydia. Genre: Illustrated.
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Garlic, Garlic, Garlic: Recipe Ideas Using the World's Supreme Herb (Quintet Book)
Editore:
Chartwell Books 01/05/2004, 2004
ISBN 10: 0785817875
ISBN 13: 9780785817871
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Da: AwesomeBooks, Wallingford, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Codice articolo 7719-9780785817871
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EUR 3,74
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Garlic Garlic Garlic
Editore:
Book Sales, Incorporated, 2004
ISBN 10: 0785817875
ISBN 13: 9780785817871
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Da: Better World Books: West, Reno, NV, U.S.A.
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Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 12420909-75
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EUR 8,70
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Garlic Garlic Garlic
Editore:
Book Sales, Incorporated, 2004
ISBN 10: 0785817875
ISBN 13: 9780785817871
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Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 12420909-75
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EUR 8,70
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Quantità: 1 disponibili
Foto dell'editore
Garlic, Garlic, Garlic: Recipe Ideas Using the World's Supreme Herb (Quintet Book)
Editore:
Chartwell Books 01/05/2004, 2004
ISBN 10: 0785817875
ISBN 13: 9780785817871
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Rilegato
Da: Bahamut Media, Reading, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. Codice articolo 6545-9780785817871
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EUR 4,14
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Garlic, Garlic, Garlic: Recipe Ideas Using the World's Supreme Herb (Quintet Book)
Da: HPB Inc., Dallas, TX, U.S.A.
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Hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Codice articolo S_351547538
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EUR 9,13
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Garlic, Garlic, Garlic: Recipe Ideas Using the World's Supreme Herb (Quintet Book)
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0785817875I4N00
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EUR 12,67
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Garlic, Garlic, Garlic: Recipe Ideas Using the World's Supreme Herb (Quintet Book)
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0785817875I4N00
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EUR 12,67
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Garlic, Garlic, Garlic: Recipe Ideas Using the World's Supreme Herb (Quintet Book)
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
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Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR002712594
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EUR 12,73
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Immagini fornite dal venditore
Garlic, garlic, garlic : recipe ideas using the world's supreme herb / edited by Lydia Darbyshire
Editore:
Edison, New Jersey: Chartwell Books, 2004
ISBN 10: 0785817875
ISBN 13: 9780785817871
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Rilegato
Da: MW Books, New York, NY, U.S.A.
Valutazione del venditore 5 su 5 stelle
U.S. Edition. Fine copy in the original colour printed boards in a near-fine, very slightly edge-nicked and dust-dulled dw, now mylar-sleeved. Remains particularly and surprisingly well-preserved overall; tight, bright, clean and strong. PROVENANCE: Bookplate of Hugo Dunn-Meynell to front paste-down. Physical description: 192 p. : col. ill. ; 28 cm. Notes: Includes index. Summary: A guide to using garlic in cooking. There are over 200 recipes using chopped, diced, crushed, dried and ground garlic, along with advice on serving garlic cooked and raw, and how to avoid ruining the flavour. Subject: Cooking (Garlic). Garlic. Cookery by ingredient. COOKING / Specific Ingredients / General. Other names: Darbyshire, Lydia. Genre: Illustrated. 1 Kg. Codice articolo 230318
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EUR 28,91
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Immagini fornite dal venditore
Garlic, garlic, garlic : recipe ideas using the world's supreme herb / edited by Lydia Darbyshire
Editore:
Edison, New Jersey: Chartwell Books, 2004
ISBN 10: 0785817875
ISBN 13: 9780785817871
Antico o usato
Rilegato
Da: MW Books Ltd., Galway, Irlanda
Valutazione del venditore 5 su 5 stelle
U.S. Edition. Fine copy in the original colour printed boards in a near-fine, very slightly edge-nicked and dust-dulled dw, now mylar-sleeved. Remains particularly and surprisingly well-preserved overall; tight, bright, clean and strong. PROVENANCE: Bookplate of Hugo Dunn-Meynell to front paste-down. Physical description: 192 p. : col. ill. ; 28 cm. Notes: Includes index. Summary: A guide to using garlic in cooking. There are over 200 recipes using chopped, diced, crushed, dried and ground garlic, along with advice on serving garlic cooked and raw, and how to avoid ruining the flavour. Subject: Cooking (Garlic). Garlic. Cookery by ingredient. COOKING / Specific Ingredients / General. Other names: Darbyshire, Lydia. Genre: Illustrated. 1 Kg. Codice articolo 230318
Compra usato
EUR 16,95
Spedizione EUR 13,95
Spedito da Irlanda a U.S.A.
Spedito da Irlanda a U.S.A.
Quantità: 1 disponibili