Tasting Food, Tasting Freedom: Excursions into Eating, Culture, and the Past - Rilegato

Mintz, Sidney W.

Rilegato

ISBN 10: 0807046280 ISBN 13: 9780807046289

Casa editrice: Beacon Pr, 2005

Riassunto

Mintz (anthropology, Johns Hopkins U.) writes provocatively and engagingly about eating as it defines our nature as living creatures our choices hold enormous significance for us. He shows how eating is influenced by a variety of external forces, including moral judgments and the demands of war. The eight essays include some that have been published before, and some new ones. Annotation c. by Book News, Inc., Portland, Or.

Su questo libro

L'autore:

Sidney W. Mintz is the William L. Strauss, Jr. Professor of Anthropology at Johns Hopkins University.

Product Description:

Book by Mintz Sidney W

Su questa edizione

• Editore: Beacon Pr
• Data di pubblicazione: 2005
• ISBN 10: 0807046280
• ISBN 13: 9780807046289
• Rilegatura: Copertina rigida
• Numero di pagine: 149