Cooking the Vietnamese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes

Nguyen, Chi; Monroe, Judy

 
9780822541257: Cooking the Vietnamese Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes

Sinossi

An introduction to the cooking of Vietnam features such recipes as spring rolls, sweet and sour soup, and Vietnamese fried rice, and also includes information about the land, history, and holidays of this south-east Asian country. Simultaneous.

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Product Description

Book by Nguyen Chi Monroe Judy

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